American Gastronomy: Quadruple Cheese Dog & Mushroom Melt Hamburger at Tequila’s Diner in Shizuoka City!

SN3O3357

Service: Shy but very friendly
Equipment & Facilities: Good general cleanliness
Prices: Reasonable to slightly expensive but very good value
Strong points: Tex-Mex gastronomy of superior quality. Doubles up as bar in evenings

Since QUIZOXY seems to be so interested here are two more American specialties I had the pleasure to savor the past week:

1) QUADRUPLE CHEESE DOG

SN3O3354

knowing that the owner is bike fan I was wondering if this was a relic of one of his accidents…
Actually it got burnt by accident in the kitchen!

SN3O3353

The hot dog as introduced on the menu: Cheese Dog!

SN3O3356

Yummy-looking, isn’t it?

SN3O3355

A touch of class in the appetizers: Home-smoked duck and corn salad!

SN3O3357

The half-foot long sausage in the oven-baked hot dog covered with cheese and the French fries (as they say in the States!)!

SN3O3358

Now, the big difference is that the sausages are exclusively home-made, not some cheap canned stuff!

SN3O3360

I can assure that the sausage alone would be reason enough to visit Tequila7s Diner!

SN3O3359

Not to mention the spicy French fries!

2) MUSHROOM MELT HAMBURGER

SN3O3361

The mushroom melt hamburger as announced on the menu!

SN3O3363

WOW!
No real need to comment here!

SN3O3362

Another touch of class in the appetizers: Home-marinated sardine and coleslaw salad!

SN3O3364

Now that hamburger was just too big to eat with my hands. I savored it with fork and knife!

SN3O3365

A closer view of the hamburger!

SN3O3366

the mushroom melt!
I couldn’t resist eating it separately!

SN3O3367

For a closer view!

SN3O3368

plenty of fresh local vegetables to accompany the 100% beef patties!

SN3O3369

The last picture to show you the cross section!

To be continued… You bet!

TEQUILA’S DINER
420-0035 Shizuoka City, Aoi Ku, Shichiken Cho, 8-6 (near Aoba Park Street), ACT 7, 1F
Tel.: 054–255-7595
Business hours: 12:00~14:00, 18:00~24:00
Closed on Wednesdays
HOMEPAGE

RECOMMENDED RELATED WEBSITES

Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pierre.Cuisine, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Good Beer & Country Boys, Another Pint, Please!, Beering In Good Mind: All about Craft Beer in kanzai by Nevitt Reagan!
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

About these ads

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s