Mois : février 2007

February 26th, 2007. Kuniyoshida, Shizuoka city. Taken...

« Noresore » will soon appear at some select fish markets, and as it will be a very short season, you will have to keep your eyes open! Noresore stands for very young conger eels. They are called different names depending on...

Mssrs. Tomoo Hashimoto & Harushu Nakashima On a beautiful Tuesday February 27th I entered Chuumasa/Yoshiya Brewery at 15:00. As I had arranged the interview long in advance, the 16th generation in the person of owner Tomoo...

Nagashima Saketen was founded in 1969 The second generation, Takahiro Nagashima (39 in 2007), took over the management in 1994 after 2 years spent in Bordeaux, France where he successfully graduated from the Oenology Faculty....

I thought that since the first message received about this blog concerned vegetarian sushi, it is only fair that the first introduction to a seasonal ingredient to sushi should a matter of joy for Vegetarians (incidentally I am...