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Continuing with the 300ml bottles, this one is Sayogoromo by my favourite Brewery, Morimoto Brewery in Kikugawa City.
It is a « nama » (unpasteurized) tokubetsu Hinjozo brewed in April 2007 with the rice milled down to a slightly extravagant 55%
Clarity: very clear
Colour: almost transparent
Aroma: Light & discreet, ricey
Body: Both light and sharp
Taste: Liquorice/coffee beans/Bitter chocolate/roasted almonds
Overall: Very pleasant nd easy to drink. No tingle in spite of its « nama » nature.
Goes extremely well with any food. Could be appreciated on its own
Dryness increases with the next sip.