Today’s Lunch Box/Bento (’09/30)

bento-09-04-30a

Yesterday was a National Holiday in Japan, and we took the pportunity to share dinner at Lojol‘s place. We certainly ate (and drank) a lot as usual.
As the Missus was busy today, she prepared me a healthy lunch box to help my body ease up a bit!

bento-09-04-30b

The main dish was very Japanese in concept: “Chirashizushi/Decoration Sushi”:
The rice had been steamed with a piece of konbu/seaweed and later mixed with dickled Japanese cucumber and daikon as well as with “Tobikko/Flying Fish roe”.
She then placed lemon juice-seasoned smoked salmon, boiled shrimps, square cut tamagoyaki, sliced black olives, Italian parsely from the verandah and home-made wasabi pickles.

bento-09-04-30c

As for the salad: on a bed of shredded veg, cut mini tomatoes, boiled white asparaguses, sweet peas in their pods, lettuce, lemon and shredded cheese on which I poured dressing kept in the fridge at work!

Very healthy indeed, but quite a lot in fact!

Please check the new postings at:
sake, shochu and sushi

—————————————-
日本語のブログ
—————————————-

4 thoughts on “Today’s Lunch Box/Bento (’09/30)”

  1. That salad looks good, like the thought of asparagus and cheese together.
    Thanks for coming round yesterday, the missus brought some great dishes, must admit a real penchant for the sweet potato/bean mix.
    And after wrestling with you John-John slept like a log!

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s