When I go for sushi with the Missus, we invariably visit Sushi Ko in Sushi Ko.
I just can’t enumerate all the good reasons for visiting this sushi restaurant.
It is the best deal in town when it comes to quality, freshness, prices and service. Full stop.
To cut a long story short (no pun intended) here what we ordered as sashimi to start our meal:
-Bottom left: honmaguro/blue fin tuna from Oma (Aomori Prefecture), chu-toro/semi-fat part.
-Top left: O-toro/belly fat part of same fish
-Bottom rcentre: Aori Ika/Great FinReef Squid from Suruga Bay in Shizuoka Prefecture.
-Bottom right: Akami/lean part rom same tuna.
Notice the shiso/perilla flowers, grated wasabi from Shizuoka and wakame seaweed at the back!
Kinmeidai/gold eye seabream from Izu penisula in Shizuoka Prefecture.
For what we had for the rest of the meal (a large one!) check Shizuoka Sushi Blog!
shizuoka City, Aoi Ku, Ryogae-cho. 2-3-1 (Aoba Koen)
Business Hours： 17:00~25:00. 17:00~23:00 （Sundays）
Closed on Wednesdays
Credit cards OK
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