Today’s bento was a simple affair or quick fix: Open Muffin Sandwiches.
The Muffins were “English” made in Japan. They had been toatsed for consistency.
As for the filling: lettuce almost everywhere, potato and green peas salad, home-made chicken ham with British chutney, French pickles, black olives, mini tomatoes, and dark cherries (imported)
Was still a bit hungry after that!