BENTO-09-10-07a

A big typhoon being upon us, Number 18, I had no recourse but to give up on going back home for lunch and “ordered” the Missu to concoct me a quick and healthy bento.

BENTO-09-10-07b

It was very healthy indeed!
She boiled udon and cooled them under cold running clear water.
She topped it with home-made chicken ham, boiled eggs, cress, finely cut cucumber, sliced radish, pieces of shiso/perilla leaves and cut plum tomatoes.

BENTO-09-10-07c

Side view of the bento!

BENTO-09-10-07d

Soup/dressing I added to the lot later at the office!

BENTO-09-10-07e

Asian pears/Nashi and plums are still in season!

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