Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento!

Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento!
Tuna fried avocado bento !

Lunch Box/Bento 2 : Bentos can become a great way to accommodate some “errors”!
Having cut an avocado which was not rape enough and couldn’t be appreciated raw can be solve by simply deep-fried it (my suggestion!)

Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento! 2
The rice, quite a volume !

But when it came to preparing the rice, I have other suggestion.

Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento!
Steam the rice with finely chopped carrots

Steaming the rice with finely chopped carrots and once cooked mix the lot with freshly steamed edamame.
An Irish rice?

Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento! 4
The vegetables friendly side dish

For the side dish, you have something like that.

Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento! 5
A more close view

The deep-fried avocado as it was, was cut into small bites.
As for the tuna it is deep-fried cubes of it dipped into cornstarch. We later seasoned them in tomato sauce and
laid the lot on a bed of celery leaves.

Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento! 6
Some marinated pickles are always welcome

We added our specialty, soft-boiled egg marinated in soy sauce and seasoned with black sesame seeds. Finally, add freshly cut plum tomatoes for the vitamins C and completed the lot with a Japanese marinated salad of cucumber and fresh ginger sprinkled with golden sesame seeds.

Perfect for the ongoing heat, healthy and yummy!

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