Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento!


Today’s Lunch Box/Bento 2: Deep-fried Tuna & Avocado Bento!

Tuna fried avocado bento !

Lunch Box/Bento 2 : Bentos can become a great way to accommodate some “errors”!
Having cut an avocado which was not rape enough and couldn’t be appreciated raw can be solve by simply deep-fried it (my suggestion!)

The rice, quite a volume !

But when it came to preparing the rice, I have other suggestion.

Steam the rice with finely chopped carrots

Steaming the rice with finely chopped carrots and once cooked mix the lot with freshly steamed edamame.
An Irish rice?

The vegetables friendly side dish

For the side dish, you have something like that.

A more close view

The deep-fried avocado as it was, was cut into small bites.
As for the tuna it is deep-fried cubes of it dipped into cornstarch. We later seasoned them in tomato sauce and
laid the lot on a bed of celery leaves.

Some marinated pickles are always welcome

We added our specialty, soft-boiled egg marinated in soy sauce and seasoned with black sesame seeds. Finally, add freshly cut plum tomatoes for the vitamins C and completed the lot with a Japanese marinated salad of cucumber and fresh ginger sprinkled with golden sesame seeds.

Perfect for the ongoing heat, healthy and yummy!


With a Glass,
Clumsyfingers by Xethia
Adventures in Bento Making, American Bento, Beanbento, Bento No1, Bento Wo Tsukurimashou, Cooking Cute, Eula, Hapabento , Happy Bento, Jacki’s Bento Blog, Kitchen Cow, Leggo My Obento, Le Petit Journal Bento & CO (French), Lunch In A Box, My Bento Box, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, The Herbed Kitchen, J-Mama’s Kitchen, Cook, Eat, Play, Repeat; Bento Lunch Blog (German); Adventures In Bento; Anna The Red’s Bento Factory; Cooking Cute; Timeless Gourmet; Bento Bug; Ideal Meal; Bentosaurus; Mr. Foodie (London/UK); Ohayo Bento

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