Kakuni (角煮) is a Japanese braised pork dish which literally means “square simmered”. Kakuni is a meibutsu (名物/famous regional product) of Nagasaki Prefecture. Actually this...
I decided to re-publish this particular recipe in preparation for another recipe to come soon! Gochujang is a savory and pungent fermented Korean condiment. Traditionally,...
The BCS/Bartender’s Club Shizuoka will organize a Cocktail Rally from March 11th to April 11th to raise some money for the victims of the earthquake...
How many people outside Shizuoka Prefecture know that half (yes, half!) of all dried fish are caught and processed in our Prefecture, notably along the...
The Japanese love to deep-fry their food to the point that many izakaya propose full deep-fried food sets and menus including vegetables and seafood, and...
Succulent plate of sashimi! Service: Very friendly and easy-going! Slow food! Facilities: Very clean overall. Large and clean washroom. Prices: reasonable Strong points: Great list...
Service: Excellent and very friendly. Facilities: Great cleanliness overall. Superb washroom (mouthwash and toothpicks provided!)! Prices: Reasonable to slightly expensive, very good value. Strong points:...
Service: Very friendly and smiling Facilities: Very clean. Beautiful washroom. Prices: Reasonable Strong points: A true cafe where to relax and enjoy a good light...
Kan sawara/寒鰆/Winter Spanish Mackerel Sashimi! Service: Excellent and very friendly. Very Japanese atmosphere. Facilities: Excellent washroom facilities. Great cleanliness overall Prices: reasonable. Strong Points: Great...
Just found this article written by Jonathan Amos for the BBC Marine organisms were collected for evaluation Radioactive elements from the damaged Fukushima nuclear power...
