Kanaya Tea Festival 2016!


At last, after a two-year interval, I could enjoy the Tea Festival in Kanaya, Shimada City, although my visit was definitely too short to my taste. In 2018, I will definitely stay there at least a full day and a full night!

Ladies’ power!

This year I almost reached Kanaya too early, but it gave me time to appreciate that the city and its inhabitants are trying their best every two years!
Let me at least introduce their event in pictures!


Taking pictures is an embarrassment of choices, especially considering the universal goodwill and fun-loving spirit!
The rick is probably to sort your pictures according to themes!

An orange chariot rider team!

The city is basically divided into 6 traditional precincts dating back to Edo Era and each has its own festival chariots manned and introduced by teams residing in their respective areas!

The third precinct “guard”!

A white and violet chariot rider team!

A motley chariot handler team!

The 6th Precinct “Guard”!

The younger generation “Guard”!


The Chariots, called “Yatai”, is the main event and performed twice, once at noon and another time after dark!

Each chariot carried its own drummers and flutists encouraging the handlers and riders!

Each chariot was ridden by comparatively light men whose role was toe encourage the handlers!

Naturally the same vocal and whistling encouragements amplified when two chariots got near to each other!

And all the while the drummers keep drumming, drumming and drumming!

All chariots seem to barely be able to pass under the telephone cables!

Actually they had more trouble avoiding the traffic lights than each other!

Handlers kept smiling all the time!
For all their fierce faces, fights are extremely rare between handlers of different chariots.
Even when it happens especially at night when everyone tends to imbibe as well, older organizers are very quick to handle any troublemakers without the help of policemen who are practically unseen!

There was still a long day to come and participants were obviously saving some energy!

Actually most were looking forward to the night when their hand lanterns would be lit!

Move, move!

The wheels are actually heavy wood logs that turn slowly and handlers need to push the chariots forward or sideways with long poles while more handlers were pulling the vehicles with heavy ropes!

All in good humor!


All participants have two years to prepare themselves and some @faces@ are really worth photographing!
I actually know the gentleman above who is a truck driver!

These two are actually senior cadres in the festival!

Flaming guy!

Mother and son!

Always extremely happy to pose, especially with cute foreign ladies!

The beauties and the beasts?


But the Kanaya Tea Festival is known all over Japan for all the ladies of whatever age parading as the “Cha Musume/Tea Ladies”!

All the members of the so-called “weak gender” are local!

No age limit!

Some of them are even carried along!

No less than a thousand of them!

See you again in 2018, but at night!


So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

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