Category: Wagashi
24
Feb
Japanese Cakes/Wagashi for Vegans/Vegetarians 2: Recipe-Anko/Sweetmeats/ Recette d’ANKO, pâte de haricots rouges.
by dragonlife
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One main ingredients in traditional Wagashi/Japanese Cakes is “anko/餡子” (or more simply “an”) which can be translated as “sweetmeats” or “bean jam”. Actually...
22
Feb
Japanese Cakes/Wagashi for Vegans/Vegetarians 1: Introduction
by dragonlife
2 Comments
There is a traditional way of making cakes in Japan that ought to please no end vegans, vegetarians and people allergic to wheat flour and...