Service: Excellent and very friendly. Facilities: Great cleanliness overall. Superb washroom (mouthwash and toothpicks provided!)! Prices: Reasonable to slightly expensive, very good value. Strong points:...
Service: Very friendly, attentive and efficient Facilities: Functional and very clean. Very clean washroom. Prices:reasonable Strong Points: Fresh vegetables, local whenever possible. No pervasive smells...
My good friend, Bernard Heberle, the owner/chef of Abondance Patisserie in Hamamatsu City has recently been elected the best patissier in Shizuoka Prefecture (almost 4,000,000...
The Japanese are famous for miniaturizing (making smaller) anything in sight, and it does apply in cooking, especially desserts. Tiramisu is “usually” made into large...
Still in my strawberry mode! Here is a simple muffin recipe that will please everyone in the family (and the friend tribe!)! Strawberry Crumble Muffins!...
Since I have just written about the nutritional values of strawberries, I thought that some simple strawberries recipes were in order! Here is a simple...
My good friend, Bernard Heberle, the owner/chef of Abondance in Hamamatsu City has recently been elected the best patissier in Shizuoka Prefecture (4,000,000 souls) by...
My good friend, Bernard Heberle, the owner/chef of Abondance in Hamamatsu City has just been elected the best patissier in Shizuoka Prefecture (4,000,000 souls) by...
Since Comestilblog nicely asked me, here is a Japanese-style Madeleine. Madeleines are easy to make and can be come into infinite variations. Since I could...
