Tag: ヴェジェテーリアン
28
Nov
Vegan Tofu Cuisine: Agedashidofu
by dragonlife
6 Comments
“Agedashidofu” or (Tofu first deep-fried, then served with dashi soup” is a very popular Japanese dish that can easily be adapted to fit vegetarian and...
25
Nov
Real Potato Chips
by dragonlife
10 Comments
Now, what are real potato chips? Not the French fries, which are actually Belgian fries. And not the poor imitations you wolf down with untold...
24
Nov
Vegan Smoked Tofu
by dragonlife
14 Comments
It is sometimes a hard world for vegans when it comes to find new ideas and recipes, even you love tofu! Here is a simple...
09
Nov
Vegan Rice Cupcakes
by dragonlife
4 Comments
Just discovered this cupcake recipe for my vegan (I’m not) friends with the extra bonus of possible variations! Japanese style vegan rice cupaakes! INGREDIENTS: For...
07
Nov
Vegan Tofu Lemon Cupcakes
by dragonlife
12 Comments
This is a slightly different version of the Japanese style vegan tofu cupcake I introduced a couple of days ago. It will give you an...
07
Nov
Matcha Tofu Muffins
by dragonlife
4 Comments
Tofu and Matcha tea are considered for good reasons as health food here in Japan. They can also be combinedinto a very European/American style cake:...
06
Nov
Baked Tofu Cheese Cake
by dragonlife
8 Comments
One way to lighten your cheese cake and invest into a new taste is to introduce tofu! Here is a simple recipe that will please...
05
Nov
Vegan Tofu Cupcakes
by dragonlife
8 Comments
Vegan Tofu Cupcakes Cupcakes are the norm all over the world when it comes to bakery and tofu is a must for vegans. Now, it...
28
Oct
Vegan Tea Buckwheat Noodles: “Tya-soba”
by dragonlife
2 Comments
Shizuoka Prefecture is celebrated for its green tea all the World. I had the pleasure to taste something of value for many recently. Vegeterians (and...
05
Aug
French Dessert: Tourtelettes a la Creme d’Orange/Small Orange Cream Pies
by dragonlife
2 Comments
I continue with the series of desserts found in my old notes! Oranges are coming thick and fast on the markets. Toutelettes in French mean...
05
Aug
French Dessert: Creme Brulee aux Myrtilles/Blueberries Creme Brulee
by dragonlife
6 Comments
I found a whole series of desserts in my old notes! Blueberries are still in season. Here is an easy and very tasty variation of...
03
Aug
Greek Dessert: Fig & Pistachio Tarts!
by dragonlife
8 Comments
When I found this Greek dessert in my old notes I immediately thought of Dorian at Foodbuzz! The fact I’m French does not mean I’m...
25
Jul
French Dessert: Orange & Lemon Meringue Tart
by dragonlife
2 Comments
Meringue, especially with tarts is almost a must in French patisserie. It is not as diificult as it sounds. A little method is all you...
24
Jul
French Cake: Brioche aux amandes/Almonds Brioche
by dragonlife
2 Comments
The French are so fond of their brioches that almosteach region has its own special one! This recipe originates from the French Alps: Brioche aux...
23
Jul
Japanese Dessert: Matcha Anko Roll/ Matcha Tea & Sweetmeats Roll Cake
by dragonlife
10 Comments
The “East meets West” expression has been used so many times that it has almost become corny, but this particular (and simple) cake definitely deserves...