Yakisoba: Fujinomiya Yakisoba makes its Italian Debut at Event in Rome!
Add the sauce: A Japanese cook makes “Fujinomiya yakisoba” pan-fried noodles at a...
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Tag: 富士宮市
Japanese Vegetarian & Vegan Cakes: Wagashi/和菓子5: Creation 1-Birthday Cake
Here is an example of what could be done by a Japanese chef as Wagashi/Japanese Cake! This...
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Japanese Vegetarian & Vegan Cakes: Wagashi/和菓子4: Recipe-Mochi
Wagashi/Sakura Mochi Mochi/餅 is probably the most ancient sweet/cake confectioned by humans in...
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Japanese Vegetarian & Vegan Cakes: Wagashi/和菓子3: Recipe-Shiro Anko/White Sweetmeats
In my previous article, I introduced the recipe for “red sweetmeats” or just...
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Japanese Vegetarian & Vegan Cakes: Wagashi/和菓子2: Recipe-Anko/Sweetmeats
One main ingredients in traditional Wagashi/Japanese Cakes is “anko/餡子” (or more...
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Shiitake Mushrooms Cultivation without Agrochemicals: Shizuo Nanjyo in Shizuoka City!
It is never too late to become conscious of health and to contribute to its betterment! I did not...
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Japanese Vegetarian & Vegan Cakes: Wagashi/和菓子1: Introduction
There is a traditional way of making cakes in Japan that ought to please no end vegans and people...
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Japanese Vegetarian & Vegan Cuisine Ingredient: Yomogi!
“Yomogi”, also called “Mochigusa” (mochi grass) has been picked, used and...
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French Gastronomy: Shizuoka Products at Pissenlit (October 2011)!
Service: Excellent and very friendly Facilities: Great cleanliness overall. Superb washroom...
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Izakaya Gastronomy: Villa D’Est Quisine in Shizuoka City (Fall 2011)
Service: Friendly and unassuming Facilities: old-fashioned but very clean with cute washroom...
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Izakaya: VILLA D’EST QUISINE
Service: Friendly and unassuming Facilities: old-fashioned but very clean with cute washroom...
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BBQ with Shizuoka Agricultural Products Under Mount Fuji!
Last Monday we were lucky and blessed with splendid weather before Typhoon No1 fell around our...
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Youtube
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Shidaizumi Brewery and Nyan Cup: Cats as ambassadors for quality sake
Steaming sake rice, two women as Toji?: Haginishiki Brewery, Shizuoka
One year through seasons with a japanese farmer : Umeboshi (Japanese pickled plums)
Japanese organic tea producers: Ihachi Farm, heirs to a 15-generation tradition (English Subs).
The first woman as Toji in Shizuoka ! Discover the Hamamatsu Shuzou Brewery.
A sake made with 100 years old water from Mount Fuji : Fuji Takasago Brewery [English Subs]
The Sake Brewery nearest to Mount Fuji: Fujimasa
Japanese and modern traditional hair dressing : Kanzashi
Daruma: Enter in the world of the famous japanese talisman at Sugiyama Daruma Ten
【3】Dive in Japanese culture with Roger Voltz, traditional Japanese Noh Masks craftsmen.
【1】Roger Voltz, Martial arts specialist, Noh masks Carver talks about how he came to live in Japan
Discover Aizome, the japanese Indigo Dyeing [English Captions]
【2】MIZUTORI, Original Japanese modern and traditional sandals: Geta (FRENCH/ENGLISH/JAPANESE)
【1】MIZUTORI, Original Japanese modern and traditional sandals: Geta (FRENCH/ENGLISH/JAPANESE)
【2】Japanese green tea from Shizuoka: Marufuku Seicha [En/Fr/Jp]. Products, woman condition in Japan.
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