Japanese Fish Species 4: Sole-Olive Flounder-Bastard Halibut-Tonguefish-Hirame-平目
Hirame/平目 “Hirame” could be translated in many ways depending of your country of...
Read Moreby dragonlife | Apr 20, 2012 | Uncategorized | 4 |
Hirame/平目 “Hirame” could be translated in many ways depending of your country of...
Read Moreby dragonlife | Feb 26, 2011 | Uncategorized | 0 |
The Missus prepared this tasty sashimi dish as an appetizer for my first cup of Japanese sake last...
Read Moreby dragonlife | Aug 6, 2009 | Uncategorized | 8 |
A lot of people have this cringe/hate about mayonnaise. Why? Because they usually eat redy-made,...
Read Moreby dragonlife | Dec 17, 2008 | Uncategorized | 28 |
The Japan Blog List Please check the new postings at: sake, shochu and sushi...
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