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SHIZUOKA GOURMETS
Made by two Franco-Shizuokans born in Bourgogne and driven by the love of their Prefecture.
Popular Articles
Japanese Vegetables 1: Burdock Root/Gobou/牛蒡
Japanese Vegetables 1~6
Lobster: Basic Sashimi Preparation
Japanese Vegetables 4: Sweet Potatoes/Satsuma Imo/薩摩芋
Japanese Fish Lexicon : Japanese~English~French
Imo: "Japanese Tubers"-The Varieties and Basic Knowledge
Japanese Seasonal Fish: Tai-Madai/Seabream
Fried Tofu Recipe: Aburaage
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SHIZUOKA GOURMETS
Made by two Franco-Shizuokans born in Bourgogne and driven by the love of their Prefecture.
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Pickles, snacks, etc.
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Japanese restaurants
Soba/Udon/noodles
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Vegetables
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Craftsmen
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Portraits of Shizuoka
SHIZUOKA GOURMETS
Made by two Franco-Shizuokans born in Bourgogne and driven by the love of their Prefecture.
Français
English
日本語
Alcohol/Liquors/Drinks
Beers
Saké
Shochu
Tea
Other drinks
Shizuoka tourism
Local art
Events
Limited mobility
Explore
Landscape
Gourmet/Gastronomy
Sushis
Bento
Recipes
Wagashi
Producers
European food
Japanese pastries, wagashi
Vegan
Pickles, snacks, etc.
Restaurants
Japanese restaurants
Soba/Udon/noodles
Fish base
Japanese fusion
Chefs
Street food
Other food
Ingredients/products
Vegetables
Meat
Fishes
Factories
Other producers
Craftsmen/local figures
Japanese factories
Craftsmen
Urbanism
Portraits of Shizuoka
Tag:
Japanese Spiny Lobster
22
Jul
Uncategorized
Japanese Crustacean Species 5: Ise Ebi/Japanese Spiny Lobster
by
dragonlife
No Comments
Ise Ebi, or Japanese Spiny Lobster is one the Spiny lobster varieties so popular all over the World. The Japanese variety is smaller, or more...
21
Jun
Uncategorized
Crustacean Species 5: Ise Ebi/Japanese Spiny Lobster
by
dragonlife
4 Comments
Ise Ebi, or Japanese Spiny Lobster is one the Spiny lobster varieties so popular all over the World. The Japanese variety is smaller, or more...
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