Tag: meat
17
Feb
BBQ with local Chicken, Pork & Beef in Fujinomiya City! (under Mount Fuji!)
by dragonlife
4 Comments
Yesterday was a lucky day! I had the day entirely free but didn’t have a clue how to use iTt Moreover the weather so good...
13
Nov
Railway Stations in Shizuoka Prefecture 2: Shizuoka City JR Station
by dragonlife
4 Comments
What is this fish called at Parche Market inside Shizuoka City JR Station? Scroll down for the answer! Shizuoka City JR (Japanese railways) Station is...
11
Nov
Railway Stations in Shizuoka Prefecture 1: Shuzenji in Izu Peninsula!
by dragonlife
No Comments
The only real Wasabi Shochu in the whole world by Bandai Brewery in Shuzenji! If you wish to visit the Izu Peninsula, especially away from...
11
Nov
Japanese Gastronomy, Markets & Local Products at S-Pulse Dream Plaza in Shimizu Ku, Shizuoka City!
by dragonlife
2 Comments
Kappa Chan at Kaldi Store! If you have the occasion to visit (choose a rainy day!) Shimizu Ku (formerly Shimizu City before it was merged...
08
Oct
10 “Leg” Foods of the World!
by dragonlife
No Comments
What are these? They were served in my hometown, Chalon Sur Saone, Bourgogne, France! See below last picture! To give a little help (actually he...
10
Sep
Japanese Gastronomy: Juicy Hamburger Recipe-Nikujiru Afureru Hanbaagu-肉汁あふれるハンバーグ
by dragonlife
2 Comments
The Japanese make a clear distinction between hamburgers served sandwiched between buns or bread and open hamburgers. They call the American variety served between buns...
07
Nov
Meat Gastronomy: My Best 10 dishes (and extras!) in Shizuoka in 2012!
by dragonlife
6 Comments
My own creation: penne with Shizuoka wild boar simmered in red wine! Shizuoka Prefecture is not only renown for its many vegetable and seafood varieties...
15
Oct
Japanese Izakaya: 2012 Autumn Shizuoka Products at Uzu-Shizuoka City!
by dragonlife
4 Comments
Service: Excellent and very friendly. Very Japanese atmosphere. Facilities: Excellent washroom facilities. Great cleanliness overall Prices: reasonable. Strong Points: Great sake from Shizuoka and Japan...
22
Jan
Tonkatsu Sauce: The Basic recipe
by dragonlife
13 Comments
Tonkatsu is another Japanese gastronomy fast becoming a global favorite! The tonkatsu is not that difficult to achieve, but too often disappointment comes with the...
16
Jan
Japanese Gastronomy: Fuji-Takasago Brewery Public Opening
by dragonlife
6 Comments
Japanese Gastronomy: Fuji-Takasago Brewery Public Opening Fuji-Takasago Brewery Public Opening: Some happy participants! For the last 8 years or so Fuji-Takasago Brewery has been holding...
03
Jan
Memorable Gastronomy with Shizuoka Products in 2011!
by dragonlife
2 Comments
Fujiyama Wagyu Beef, Utogi Wasabi and Ameera Rubbins Pearl Tomatoes! 2011 was an eventful year for many reasons, some unwanted, even dreadful, and others more...