Tag: Soup

02 Mar

Japanese Gastronomy: Chicken Bones Soup Stock: Tori Gara Soup-Basic Recipe

by dragonlife

4 Comments

Quite a few friends, especially the ones who like ramen and any soup staock, have been asking me to re-pi\ublish the basic recipe for a...

03 Jun

Japanese Chicken Meatballs and Rice Vermicelli Soup

by dragonlife

2 Comments

I love chicken and meat balls! Now, if you can make them healthy, so much the better! Here is a recipe that you can use...

26 Apr

Japanese Cuisine: Meat Balls, Chinese Cabbage & Rice Vermicelli Soup

by dragonlife

No Comments

The Japanese are very fond of two culinary delights, namely dango/団子 or meat balls and haruzame/春雨(Spring Rain) or rice vermicelli. They do make for great...

20 Mar

Celery Vichyssoise

by dragonlife

2 Comments

It is celery high season in Shizuoka Prefecture which produces half of all celery cultivated in Japan. Vichyssoise, a soup named after the city of...

08 Feb

Rutabaga Vegetarian Veloute

by dragonlife

No Comments

I have noticed a great interest for rutabaga or Swede turnip 8actually comes with many names) and have always been wndering about many recipes. It...

20 Jan

Cold Avocado Soup

by dragonlife

4 Comments

Avocadoes are popular, plentiful and becomeing cheaper. Here is a hearty and delicious, but simple recipe for a refreshing soup, especially in hot climate. Bear...

07 Jan

Vegan White Miso Soup

by dragonlife

4 Comments

As promised, back to my vegan and vegetarian friends to whom I promised this series of dashi-based (for most of them) soups (and other dishes)....

08 Aug

Scottish Cuisine: Green Peas and Mint Soup

by dragonlife

4 Comments

I have nurtured a special fondness for Scotland where I stayed many times as far back as in the 1970’s. I’m still an ardent fan...