Cooking, especially at home, shouldn’t be difficult. The point is to find and use good ingredients! Marutaka Farm/まるたか農園 in Miyakoda, Hamamatsu City makes a truly extravagant...
Japanese and Italian influences can be found in this simple antipasti recip! Japanese-style Cold Eggplants & Tomato Antipasti INGREDIENTS: (for 3 people) Eggplants: 3 (400...
Service: Excellent and very friendly. Very Japanese atmosphere. Facilities: Excellent washroom facilities. Great cleanliness overall Prices: reasonable. Strong Points: Great sake from Shizuoka and Japan...
Toshikatsu Hatada/畑田敏克, the 7th generation of the Hatada Family! With Chiba and Inbaraki Prefectures, stick ginger (or leaf ginger/ha shyouga/葉生姜 in Japanese) is a specialty...
Aubergines or eggplants/eggplants and tomatoes are the vegetables of the summer! They come in cheap, are aplenty and very healthy. The French have “invented” ratatouille...
Service: Excellent and very friendly Facilities: great and very large washroom, great cleanliness overall Prices: reasonable to expensive. Specialty:Sicilian Cuisine. Top-class Italian wines and great...
Service: very professional and friendly. Facilities: great washroom, great cleanliness overall. Prices: reasonable, good value. Strong points: Fruit cocktails. Cozy and a comfortable, for ladies...
I’ve already introduced vegan tofu salads for my friends. This is another one with a lttle twist! INGREDIENTS: For 1~2 persons -Tofu (kinu tofu): 1/2...
Benn rummaging through my notes and discovered another simple and hearty recipe for my vegan and vegetarian friends! Taro & Tomato Stew! INGREDIENTS: For 2...
Just found the idea in a Japanese cookbook for an easy vegan/vegetarian appetizer based on tomato: Agar agar Tomato Jelly! INGREDIENTS: -Tomato Juice: 300 ml...
