Tag: Tsukune
02
Apr
Yakitori Recipes: Tsukune 6
by dragonlife
4 Comments
SYNOPSIS: My friend Island Vittles has decided to start a series on that worldwide known Japanese specialty that is “Yakitori/焼き鳥/”Grilled Chicken”. I hope that this...
02
Apr
Yakitori Recipes: Tsukune 1~5
by dragonlife
2 Comments
SYNOPSIS: My friend Island Vittles has decided to start a series on that worldwide known Japanese specialty that is “Yakitori/焼き鳥/”Grilled Chicken”. I hope that this...
10
Mar
Japanese Cuisine: Nankotsu Tsukune
by dragonlife
4 Comments
I have already introduced many ways to make “Tsukune”, or chicken patties in yakitori fashion. Nankotsu/軟骨/ means cartilage or cartilageous parts of the chicken (and...
18
Sep
Japanese Cuisine: Yakitori/Tsukune-Recipes 5
by dragonlife
4 Comments
Here is the fourth of (long) series of simple recipes that I hope will stimulate into you creating more recipes! INGREDIENTS: For 2 persons -Minced...
10
Sep
Japanese Cuisine: Yakitori/Tsukune-Recipes 4
by dragonlife
6 Comments
Here is the fourth of (long) series of simple recipes that I hope will stimulate into you creating more recipes! INGREDIENTS: For 3~4 persons -Minced...
07
Sep
Japanese Cuisine: Yakitori/Tsukune-Recipes 3
by dragonlife
No Comments
Here is the third of (long) series of simple recipes that I hope will stimulate into you creating more recipes! The difference is that this...
05
Sep
Japanese Cuisine: Yakitori/Tsukune-Recipes 2
by dragonlife
No Comments
Here is the second of (long) series of simple recipes that I hope will stimulate into you creating more recipes! INGREDIENTS: -Minced Chicken: 400 g+...
03
Sep
Japanese Cuisine: Yakitori/Tsukune-Recipes 1
by dragonlife
4 Comments
Apparently, yakitori and especially tsukune are very popular not only in Japan but almost everywhere in the world as they share similarities with many other...
29
Aug
Japanese Cuisine: Yakitori-Tsukune
by dragonlife
8 Comments
Modern tsukune at Japanese Izakaya Yakitori is not only all parts of a chicken (or other bird, actually) on sticks or skewers. One very popular...