Tag: Tsukune

02 Apr

Yakitori Recipes: Tsukune 6

by dragonlife

4 Comments

SYNOPSIS: My friend Island Vittles has decided to start a series on that worldwide known Japanese specialty that is “Yakitori/焼き鳥/”Grilled Chicken”. I hope that this...

02 Apr

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Yakitori Recipes: Tsukune 1~5

by dragonlife

2 Comments

SYNOPSIS: My friend Island Vittles has decided to start a series on that worldwide known Japanese specialty that is “Yakitori/焼き鳥/”Grilled Chicken”. I hope that this...

10 Mar

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Japanese Cuisine: Nankotsu Tsukune

by dragonlife

4 Comments

I have already introduced many ways to make “Tsukune”, or chicken patties in yakitori fashion. Nankotsu/軟骨/ means cartilage or cartilageous parts of the chicken (and...

18 Sep

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Japanese Cuisine: Yakitori/Tsukune-Recipes 5

by dragonlife

4 Comments

Here is the fourth of (long) series of simple recipes that I hope will stimulate into you creating more recipes! INGREDIENTS: For 2 persons -Minced...

10 Sep

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Japanese Cuisine: Yakitori/Tsukune-Recipes 4

by dragonlife

6 Comments

Here is the fourth of (long) series of simple recipes that I hope will stimulate into you creating more recipes! INGREDIENTS: For 3~4 persons -Minced...

07 Sep

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Japanese Cuisine: Yakitori/Tsukune-Recipes 3

by dragonlife

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Here is the third of (long) series of simple recipes that I hope will stimulate into you creating more recipes! The difference is that this...

05 Sep

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Japanese Cuisine: Yakitori/Tsukune-Recipes 2

by dragonlife

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Here is the second of (long) series of simple recipes that I hope will stimulate into you creating more recipes! INGREDIENTS: -Minced Chicken: 400 g+...

03 Sep

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Japanese Cuisine: Yakitori/Tsukune-Recipes 1

by dragonlife

4 Comments

Apparently, yakitori and especially tsukune are very popular not only in Japan but almost everywhere in the world as they share similarities with many other...

29 Aug

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