Tag: Vegetarian cuisine
22
May
Japanese Vegetarian Lunch with Friends!
by dragonlife
No Comments
I am not a vegetarian, and will never be, but I can appreciate a vegetarian, and even a vegan one, from time to time, especially...
07
Dec
More Vegan & Vegetarian Gastronomy: Vegetable Sashimi and Okinawa Awamori at Yasaitei in Shizuoka City!
by dragonlife
No Comments
Service: Excellent and very friendly Facilities: Very clean, Beautiful washroom Prices: reasonable Strong points: Vegan and vegetarian Cuisine possible any time, Izakaya gastronomy, local products,...
07
Oct
My 10 Best Vegetables Dishes in Japan
by dragonlife
1 Comment
To give a little help (actually he helps me!) Russell Deasley, the mastermind of a superior Homepage/Blog with the name of THE TOP 10…of Anything...
30
Sep
Japanese Vegan Gastronomy: Veggie Burger at Rama 4.5 Organic Cafe & Shop in Shizuoka City!
by dragonlife
No Comments
Service: Friendly, smiling and helpful Facilities: Overall very clean. Washroom a bit small but clean. Prices: Reasonable Strong points: Exclusively vegan cuisine. A great scope...
14
Sep
Vegan Restaurant & Shop in Shizuoka City: Rama 4.5 Organic Cafe & Shop!
by dragonlife
4 Comments
Service: Friendly, smiling and helpful Facilities: Overall very clean. Washroom a bit small but clean. Prices: Reasonable Strong points: Exclusively vegan cuisine. A great scope...
11
Sep
Japanese Vegan Dessert: Chetsnuts Wagashi-Kurikinton-和菓子の栗きんとん
by dragonlife
4 Comments
The chestnut picking season is just around the corner in Shizuoka Prefecture and more particularly in Makinohara where it is officially announced as starting on...
18
Dec
Vegan & Vegetarian Gastronomy: Mushrooms Cuisine at Yasaitei in Shizuoka City!
by dragonlife
4 Comments
Eringe/エリンゲ and maitake/舞茸 at Yasaitei! Service: Excellent and very friendly Facilities: Very clean, Beautiful washroom Prices: reasonable Specialties: Vegan and vegetarian Cuisine, Izakaya gastronomy, local...
20
Aug
Takuan Recipe: Japanese Cold Takuan Pasta (with Vegan Version)
by dragonlife
No Comments
Takuan in Japan is usually eaten at the end of the meal with rice and miso soup, but there are ways to accomodate it Western-style!...
17
Aug
Vegan Japanese Dessert: “Daigaku Imo” Sweet Potato
by dragonlife
2 Comments
Sweet potatoes or Satsuma Imo/薩摩芋 were introduced a long time ago in Japan where they became a mainstay vegetable in winter, especially in the west...
14
Aug
Vegan Japanese recipe: Fried and Marinated Eggplants with Paprika
by dragonlife
6 Comments
Vegan cuisine can be a very easy concept making the best out of simple and tasty ingredients! here is another simple way to accomodate eggplants...
10
Aug
Asian Vegetarian Lunch at Locomani in Shizuoka City!
by dragonlife
2 Comments
Service: Very friendly although a bit shy! Equipment: Great overall cleanliness Prices: Reasonable Strong points: Vegetarian menus. Healthy rice flour cakes. Completely non-smoking! Shizuoka City,...
08
Aug
Vegan Japanese Imo Dessert: Satoimo Dango No Mitarashi An/Taro Root Balls in Sweet Sauce
by dragonlife
2 Comments
Shizuoka Prefecture in Japan is celebrated for its many varieties of Imo/芋/Taro roots from sato Imo/里芋 to Ebi Imo/海老芋! It is only natural that we...
28
Jul
Vegan Japanese Recipe: Japanese-style Cold Eggplants & Tomato Antipasti
by dragonlife
4 Comments
Japanese and Italian influences can be found in this simple antipasti recip! Japanese-style Cold Eggplants & Tomato Antipasti INGREDIENTS: (for 3 people) Eggplants: 3 (400...
26
Jul
Vegan Japanese Recipe: Japanese-style Sweet & Sour Eggplants
by dragonlife
8 Comments
Eggplants or Aubergines or Nasu/茄子 in Japanese are a very popular vegetable in Japan whose people have many recipes of their own that would satisfy...
23
Jul
Vegan Japanese Zucchini Jam Recipe
by dragonlife
4 Comments
Zucchini practically come in season at the same time as eggplants and apart of cooking them together in ratatouille, there pleny of ways to accomodate...