May 1st, 2009
(Courtesy of Shizuoka Shimbun)
Shizuoka Prefecture produces 50% of all green tea harvested in Japan.
“Shinsha”/New Tea is being harvested in earnest and sold after a long wait!
Picture above shows tea being handpicked in Kawane, Shimada City, home of some of the best green tea in Jaapn, along the railway line used by the Oikawa Steam Locomotive, one of the very few left in Japan!
Tea is being dry-roasted (picture left bottom) , and auctioned (picture right bottom) in Shizuoka City.
New Green Tea Season opened in Shizuoka!
The new green tea season has just opened in Shizuoka Prefecture!
Our Prefecture produces more than half of all green tea harvested in Japan and is the leader not only in quantity but also in quality!
If you happen to stop at Shizuoka JR Railway Station, keep an eye open!
The MOTOYAMA Tea Growers Association is offering a free tasting of their new tea to all and sundries!
New tea is called “Shinsha” (New Tea) or “Ichiban cha” (First Tea) in Japanese.
A great occasion to make acquaintance with Japanese National Beverage!