With the festive season about to start in earnest, I thought it was time to pnde/reminisce about the best French Cakes I had the (mis?)fortune to encounter or tatse.
I certainly let myself open to a few dilemnas!
ABONDANCE: TARTE AUX FIGUES

——————————-
ABONDANCE’s CLASSIC CAKES: ELEGANCE

———————
TAKY’S classic Cakes: Framboise

——————————–
Rouge (red) red berries cake and assortment plate at Rouge et Piquant

————————
ABONDANCE’S CLASSIC CAKES (3): NOISETTE/HAZELNUT

—————————————–
CHOCOLAT FIN: TRADITIONAL CAKES-CHIBOUST

—————————-
LE CAFE-LABO: Classical Cake-PISTACHE

————————–
Bouquet: Gateau Basque

————————–
ABONDANCE: CASSIS EVOLUTION

—————————-
ABONDANCE
Address: Hamamatsu Shi, Sumiyoshi, 2-14-27 (in front of Seirei Hospital)
Tel.: 053-4738400
Fax: 053-4738401
Opening hours: 10:00~20:00. Closed on Tuesdays.
Homepage
LE CAFE-LABO (unfortunately, will close the last day of this year!)
424-0886 Shizuoka City, Shimizu Ku, Kusanagi, 46
Tel.: 054-3441661
Also available at Isetan Dept. Store, Shizuoka City, Aoi Ku, Shichiken-Cho.
TAKY’S
420-0839 Shizuoka City, Aoi Ku, Takajo, 1-11-10
Tel.: 054-255-2829
Opening hours: 11:00~22:00
Closed on Sundays
BOUQUET
420-0839 Shizuoka City, Aoi Ku, Takajo machi, 1-8-6
Tel. & fax: 054-2530349
Open: 11:00~20:00
11:00~19:00 (Sundays & National Holidays)
Closed on Wednesdays
ROUGE ET PIQUANT
Address: 420-0032 Shizuoka Shi, Ryogae-cho, 2-4-29, Aspis Bldg. 2F
Tel. & Fax: 054-2214358
Opening hours: 14:00~24:00
Closed on Mondays
Chef-Owner: Ms. Kanae Tsunogai
CHOCOLAT FIN
Shizuoka City, Aoi Ku, Takajo Machi, 1-3-7 (2 minutes walk from Shin Shizuoka Center)
Tel. & fax: 054-2516321
Business hours: 10:00~20:00
RECOMMENDED RELATED SITES:
Bread + Butter, Comestilblog, Greedy Girl, Bouchon For 2, Zoy Zhang, Hungry Neko, Mangantayon, Elinluv Tidbit Corner, Maison de Christina, Chrys Niles, Lexi, Culinary Musings, Eats and Everything, Bite Me New England, Heather Sweet, Warren Bobrow, 5 Star Foodie, Frank Fariello, Oyster Culture, Ramendo, Alchemist Chef, Ochikeron, Mrs. Lavendula, The Gipsy Chef, Dodol-Mochi
——————————–
Please check the new postings at:
sake, shochu and sushi
—————————————-
日本語のブログ
—————————————-

Also, where are the restaurants these cakes come from located? Do they have websites?
LikeLike
Dear Ashley, I will add such information soon!
Cheers,
Robert-Gilles
LikeLike
Oh wow, those look amazingly delicious! Could you explain what is in any of them? Or even better, do you have recipes for any of them? I’d love to try them! Thanks!
LikeLike
Sorry, Ashley!
I did this in a bit of a hurry.
I will add some explantions.
As for recipes, this will be diificult as all cakes were made by real artists!LOL
More cakes coming anyway!
Cheers,
Robert-Gilles
LikeLike