IPA is a classic name for a craft beer and Bryan Baird gave his creation a great name, “Suruga Bay, the very bay that bathes the center of Shizuoka Prefecture!
Did you know that Baird Beer labels have become classics available on the market?
Product name: Baird Beer Suruga Bay Imperial IPA
Grain malt, grain, hops, sugars, live yeast
Alcohol: 7.5 degrees
Contents: 360 ml
Clarity: slightly smoky (normal considering live yeast and being unfiltered), very clean
Color: persimmon color
Bubbles: very fine bubbles. longish head, white
Aroma: assertive and fruity. Dry. Oranges and citruses
Taste: very deep dry refreshing attack with great acidity.
Lingers on the palate with more acidity and citruses.
Very easy to drink in spite of its high alcohol contents.
Fruity. Oranges, bread.
Varies little with food.
Overall: Refreshing, solid and reliable craft beer for dry beer lovers.
Its welcome acidity makes it the perfect beer for a hot summer drink!
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2 thoughts on “Shizuoka Beer Tasting: Baird Beer Suruga Bay Imperial IPA”
Thanks for the update!