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sake, shochu and sushi
This is another tea cake I recently discovered at Suruga Raku Ichi Store in Asty, Shizuoka JR Station (other article to appear soon). This time, it is a Shizuoka City Bakery, Toraya who produced it:
It is called: “Belgie-Wafuru (Macha)”. You have probably guessed it is a Belgian-style waffle topped with macha powder tea.
I found it light and eminently edible. Just enough sweetness tanks to included honey.
I’m sure North Americans would enjoy it even with coffee!
Shizuoka City, Suruga Ku, Mabuchi, 2-7-3
2 thoughts on “Shizuoka Tea Cakes (2)”
More to come for your sweet tooth!
mmm, that sounds delicious!