Vegetarian Cuisine: Tempura (3)

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Last night, not only did we enjoy great sashimi ( see earlier article ) at Bu-Ichi, but also savoured some beautiful tempura that would have vegetarinas come running!

From top to bottom, left to right:
“Fuki no To”/Butterbur, Brocoli.
“Renkon”/ Lotus roots, Asparaguses.
“Maitake” Mushrooms, Shiitake mushrooms,
“Satsuma Imo”/Yam.

Served with salt and pepper. No need for sauce!

Shizuoka City, Aoi Ku, Ryogae-cho, 1-6-10, Dai Ni Matsunaga Bldg., 2F
Tel.: 054-2521166
Business hours: 17:30~23:00
Closed on Wednesdays


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