Gastronomic Destinations: Annam Vietnamese Restaurant in Sendai City, Miyagi Prefecture!

Service: a bit shy, but smiling and extremely attentive
Equipment & Facilities: overall spotless clean. Beautiful washroom. Completely nonsmoking
Prices: fair
Strong points: authentic Vietnamese cuisine prepare by Vietnamese chef with many local products. Vietnamese liqueurs and all kind of drinks available.
Private parties welcome
Credit cards OK

Annam is not only the newest but also the sole authentic Vietnamese Restaurant In the whole of Sendai City!
And it has a remarkable story (history)!

The very restaurant actually used to be in Shizuoka City, Shizuoka Prefecture!
The chef/owner, Miss Nguyen Thi Hong (Japanese name, Mai Kudo), was the Chef in the Shizuoka City Restaurant when the previous owner, also a Vietnamese/Japanese National had to retire for family reasons.

Among their faithful customers were a family from Sendai City who had taken a special liking to Miss Nguyen to the point of adopting her into their family!

So when the shop closed they proposed her to move to Sendai City with them and re-open the restaurant under the same name, with the same furniture and the same cuisine concept!
And their common venture was opened in August 2017 in Sendai City!
I used to be one of their faithful customers back in Shizuoka City and when I visited Sendai City I just could not miss it!
Mai San (Nguyen Thi Hong) was certainly surprised!

And it was such a pleasure to enjoy the same and delicious morsels!

Fresh Spring Rolls!

Vietnamese Green Papaya salad!

For a closer view!

Vietnamese style o-konomiyaki!

Paper-thin crispy omelet!

Plenty of beansprouts inside!

Pan-fried rice vermicelli!

With all kinds of deep-fried tidbits!

Delicious vermicelli!

Pig ears terrine!

And don’t forget the Pho Soups!


Looking forward to my next trip to Sendai City!

Chef: Nguyen Thi Hong Mai

983-0038 Sendai City, Aoba Ku, ichi ban Cho, 2-7-9. Dai Nana Masakougyou Bldg, 2F
Tel.: 022-0038
Opening hours: 11:30~14:00, 17:30~22:00
Reservations strongly recommenedd on week ends
Private parties welcome
Credit Cards OK


So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

3 thoughts on “Gastronomic Destinations: Annam Vietnamese Restaurant in Sendai City, Miyagi Prefecture!”

  1. Hi!
    I’m originally from Shizuoka and currently living in the US.
    My husband and I are huge craft beer fan and we are visiting Japan this month. Do you have any recommendation on any craft beer bar in Shizuoka city area?



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