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sake, shochu and sushi
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The Missus has decided to expand here bento repertoire and to experiment with design and ingredients!
She devised two types of “nigiri/rice balls”:
Two were wrapped in a thin ham with a pair of mini-asparaguses. I ate them wrapped again inside lettuce provided together in the box.
As for the rice, it had been mixed withn white sesame.
The other two “sandwiched” a slice of seasoned smoked salmon and were wrapped again between two chickory/endive leaves and topped with cresson and capers.
I was provided with some cornichons and yam/sweet potato (yellow and violet) salad with black sesame in lieu of dessrt.
As for the salad dish, it contained a boiled half egg, boiled Brussels sprouts, brocoli and broad beans, cut plum tomatoes on a bed of shredded vegetables, to which I added dressing I keep in the fridge at work!
I certainly don’t mind those changes! LOL
The broader, the better! LOL
Robert
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Broad beans, … can’t beat them!
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