Since I have just written about the nutritional values of strawberries, I thought that some simple strawberries recipes were in order!
Here is a simple recipe to please people of any age!
Strawberry Custard Gratin!
INGREDIENTS: 2~ people
-Srawberries: 10~
-Egg: 1 large
-Sugar: 5 tablespoons
-Cake wheat flour: 3 + 1/2 tablespoons
-Milk: 100 cc/ml/1/2 cup
-Fresh cream: 100 cc/ml/1/2 cup
-Vanilla essence: 5~6 drops
RECIPE:
-Thoroughly mix the flour and sugar in a bowl.
-Beat the egg and add to flour. Mix well. Add all the milk and half of the fresh cream. Mix well.
-Cover with cellophane paper and leave in a microwave for 2 minutes.
-Take out and add the remaining cream. Mix well. Put back into microwave oven for 2 more minutes. As it will have solidified a bit, add vanilla essence, stir and mix well until smooth.
-In an oven dish place the strawberries in a set pattern and pour in cream.
-Place some half strawberries on top for decoration. Bake in oven for 10 miutes at 200 degrees celsius.
-Eat hot or lukewarm.
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I’d never have thought to add strawberries to potatoes au gratin. Bravo, Bob!
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Well, back in France they eat strawberries with olive oil!LOL
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