Shizuoka Beer Tasting: Aoi Brewing-Fest Heffe Weizen

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Aoi Brewing has come up with a new craft beer to celebrate the Autumn Beer Festivals: Fest Heffe Weizen!

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Served on tap
Wheat and barley. Pilsner malt (Germany), Wheat malt (Germany), Crystal malt (Great Britain), Cascade hop (USA), Chinook hop (USA), Tetnang hop (Germany), Munich Classic yeast (Germany), sugars
Unfiltered
Natural carbonation
ABV: 6.0
IBU: 20
Production: 450 l

Bubbles: Long head, very fine bubbles, creamy, white
Aroma: dry, fruity and spicy. Citruses.
Color: orange, persimmon
Taste: very dry and fruity attack. Spicy. Dry oranges.
Lingers long enough on palate for true tasting before departing on dry notes of mandarines and lemon.
Becomes softer on palate as temperature rises but still finishes on a very dry note.
Varies liitle with food.

Overall: a very refreshing and elegant craft beer in spite of its marked dryness.
Although produced in Autumn, will do well in all seasons.
For craft beer lovers of any gender or age!
Recommended pairings: cold meats, BBQ

Beer Junkie MOTEL

420-0035 Shizuoka City, Aoi Ku, Shichiken Cho, 11-5, IMAKKOKO Bldg. 1F
Tel.: 054-253-6558
Opening hours: 18:00~25:00
Closed on Tuesday
Parties welcome
FACEBOOK

BEER GARAGE

Aoi Brewing Co.,Shizuoka City, Aoi Ku, Miyagasaki Chyo, 30
Tel.: 054-294-8911
Opening hours: 17:00~23:00 (Monday~Friday), 15:00~23:00 (Saturday), 15:00~22:00 (Sunday)
Closed on Tuesdays
COD, Cash On Delivery only for all orders.
MAP
FACEBOOK

AOI BEER STAND
Shizuoka City, Aoi Ku, Miyuki Cho, 4-6, Den bill, 1F
Tel.: 054-260-5203
Opening hours: 11:00~23:00
Credit cards OK
FACEBOOK

Some Aoi Brewing beers are also available at the mother company’s other restaurant,

GROWSTOCK

420-0852 Shizuoka City, Aoi Ku, Koyamachi Naka Building, 5F
Tel.: 054-293-9331
Opening hours: 17:00~25:00 (Mon.~Thurs.), 17:00~27:00 (Fri & Sat.), 17:00~24:00 (Sun.)
Parties welcome (reserve!)
Credit Cards OK
FACEBOOK

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
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Must-see tasting websites:

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-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
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ABRACADABREW, Magical Craftbeer from Japan
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-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

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