Tag Archives: Shziuoka Prefecture

Japanese Gastronomy: Eel Lunch at Unagi No Hirota in Gotemba City!

HIROTA-EEL-2

Service: Shy but friendly and attentive
Equipment & facilities: Old-fashioned but very clean overall. Excellent washroom
Prices: slightly expensive (Japanese eels are not cheap in Japan!)
Strong points: Eels! Seafood and yakitori. All local! Good sake and shochu list.

HIROTA-EEL-3

Unagi no Hirota Restaurant is located within walking distance of the north exit of Gotemba JR Station on the second floor of a somewhat derelict building dating back to the bubble era.
Most of the shops in the building are closed but Unagi no Hirota has survived, a good indication of its quality!

HIROTA-EEL-5

The place is busy even on week days, half with tourists, half with locals, who choose a seat at the counter, around the square central table or on the tatami floor.

HIROTA-EEL-4

I would recommend lunch in particular when the prices are more reasonable as eels are increasingly becoming expensive at restaurants serving Japanese eels, not the cheap imported Chinese variety!

HIROTA-EEL-6

All the eels have been raised in Yoshida Cho, by the Suruga Bay in Central Shizuoka Prefecture for the last 40 years and are prepared form live fish on site, ensuring a safe traceability!

HIROTA-EEL-7

Dragon with a smaller appetite had ordered a “Ieyasu” set lunch!

HIROTA-EEL-8

For a closer view of the main dish!

HIROTA-EEL-9

As for me I ordered the “Nobunaga” lunch set which included an extra length of eel!

HIROTA-EEL-10

My eels!

HIROTA-EEL-11

Side vegetable dish for good balance!

HIROTA-EEL-12

I particularly appreciated the fact that the skin (underneath) was more grilled than greasy as in other establishments, making it not only to easier to eat but also far more tasty!
Moreover the eel was basted with the right amount of sauce, not hiding the taste of the eel but actually accentuating it!

Definitely above average. No wonder it had been recommended to us by the locals!

Unagi No Hirota/鰻のひろ田

〒412-0026 Shizuoka Prefecture, Gotemba City, Higashi tanaka, 870-1, Fashion Plaza, 2F
静岡県御殿場市 東田中870−1 ファッションプラザ 2F
Tel.: 0550-83-3114
Opening hours: 11:00~14:00, 17:00~20:00
Closed on Wednesdays
Credit cards: OK above 5,000 yen
Check their FACEBOOK SITE for more pictures and information!

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Advertisements

Shizuoka Craft Beer: Aoi Brewing-Shimizu Harumi Oranges Ale!

At long last the new craft beer made with local oranges by Aoi Brewing in Shizuoka City is available on tap at AOI BEER STAND in Miyuki-Cho, Aoi Ku, Shizuoka City!

SN3O0223
SN3O0223

Shizuoka Prefecture is one of the largest citruses-producing Prefectures in Japan and grows many local varieties.
One is called “Harumi Mikan” and is grown in Shimizu Ku, Shizuoka City!
Aoi Brewing could come up with this fruit beer thanks to the JA and Shizuoka Government cooperation.
It is a brew limited to 450 liters which necessitated the help of other brewers in Shizuoka Prefecture, a true local product!
Judging from the TV coverage and incredible popularity it will soon disappear, but hopefully it will become a regular annual feature!

SN3O0226
SN3O0226

Served on tap
Barley, Maris Otter malt, Pilsner Malt, Australia Galaxy hop, Summer hop, Harumi Mikan ornages
2-step process: 1) orange peels, 2) orange juice
Unfiltered
Alcohol/ABV: 5.4%
Bubbles: fine bubbles.Longish head. White
Clarity: slightly smoky (normal considering live yeast and being unfiltered), very clean
Color: Deep lemon/light orange color
Aroma: fruity and dry. Oranges. Elegant aroma.
Taste: Deep, dry and fruity attack.
Extremely refreshing.
Complex. Oranges, orange peels. Citruses.
Lingers long enough on palate for true tasting with dominant oranges.
Varies little with food.
Stays true to first impressions all the way through.

Overall: very elegant and easy to drink craft beer. Very refreshing. Perfect for a hot afternoon.
Its soft dryness makes for a very satisfying brew that ladies in particular will enjoy, although men did show a keen interest!
Bound to be even more celebrated in the near future!
Top-class fruit beer!

Beer Junkie MOTEL

420-0035 Shizuoka City, Aoi Ku, Shichiken Cho, 11-5, IMAKKOKO Bldg. 1F
Tel.: 054-253-6558
Opening hours: 17:00~25:00, 17:00~26:00 (Saturday), 15:00~22:00 (Sunday)
Closed on Tuesday
Parties welcome
FACEBOOK

BEER GARAGE

Aoi Brewing Co.,Shizuoka City, Aoi Ku, Miyagasaki Chyo, 30
Tel.: 054-294-8911
Opening hours: 17:00~23:00 (Monday~Friday), 15:00~23:00 (Saturday), 15:00~22:00 (Sunday)
Closed on Tuesdays
COD, Cash On Delivery only for all orders.
MAP
FACEBOOK

AOI BEER STAND
Shizuoka City, Aoi Ku, Miyuki Cho, 4-6, Den bill, 1F
Tel.: 054-260-5203
Opening hours: 11:00~23:00
Credit cards OK
FACEBOOK

Some Aoi beers are also available at Aoi Brewery’s restaurant in Shizuoka City, namely

GROWSTOCK

420-0852 Shizuoka City, Aoi Ku, Koyamachi Naka Building, 5F
Tel.: 054-293-9331
Opening hours: 17:00~25:00 (Mon.~Thurs.), 17:00~27:00 (Fri & Sat.), 17:00~24:00 (Sun.)
Parties welcome (reserve!)
Credit Cards OK
FACEBOOK

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City