Tag Archives: Bars

Fruit Cocktails by Masato Matsumura at Juillet (1): Squat Persimmon

Service: Pro and very friendly, if a bit shy
Facilities: Great overall cleanliness. Beautiful washroom.
Prices: Reasonable
Strong points: Great fruit cocktails. Doubles up as a coffee-bar. One of the rare establishments selling top-class cigars!

Squat Persimmons, called jirou Kaki/次郎柿 in Japanese) were actually first grown in Shizuoka Prefecture back in the 19th Century!
There are in full season now and can be appreciated as fruits, vegetables for salads and of course as cocktails!

RECIPE

Ripe squat persimmon: 1/2 (one half)
Havana Club Rum (red): 40 ml
Orange juice: 15 ml
Home-made Star Anise syrup: 2 drops
Crushed ice: 1 tablespoon

Peel and cut the persimmon in quarters and drop all ingredients inside a blender bowl. Use blender or even better a bar mix blender to attain the right consistency. Do not overblend it as it will become too liquid.
Pour in a semi-long glass.

Very deep and fruity taste with a great balance between acidity and sweetness with a tangy note, the whole enhancing greatly the exotic flavors of the persimmon!

To drink slowly!

JUILLET
Shizuoka City, Aoi Ku, Takajyo, 2-10-8, Passsage Takjyo, 1F
Tel,: 054-273-5755
Opening hours: 12:00^24:00 (~21:00 on Sundays)
Closed on Wednesdays
Credit cards OK
HOMEPAGE (Japanese)

RECOMMENDED RELATED WEBSITES

With a Glass,
Clumsyfingers by Xethia
Adventures in Bento Making, American Bento, Beanbento, Bento No1, Bento Wo Tsukurimashou, Cooking Cute, Eula, Hapabento , Happy Bento, Jacki’s Bento Blog, Kitchen Cow, Leggo My Obento, Le Petit Journal Bento & CO (French), Lunch In A Box, My Bento Box, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, The Herbed Kitchen, J-Mama’s Kitchen, Cook, Eat, Play, Repeat; Bento Lunch Blog (German); Adventures In Bento; Anna The Red’s Bento Factory; Cooking Cute; Timeless Gourmet; Bento Bug; Ideal Meal; Bentosaurus; Mr. Foodie (London/UK); Ohayo Bento

Must-see tasting websites:

-Sake: Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Good Beer & Country Boys, Another Pint, Please!
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Bartenders Club Shizuoka 1: Masato Muramatsu at Juillet

Service: Pro and very friendly, if a bit shy
Facilities: Great overall cleanliness. Beautiful washroom.
Prices: Reasonable
Strong points: Great fruit cocktails. Doubles up as a coffee-bar. One of the rare establishments selling top-class cigars!

The Bartenders Club Shizuoka was founded last month by 7 celebrated bartenders all owning their own cocktail bar in Shizuoka City to not only promote their businesses and make fruit cocktails in particular more accessible to customers but also to make products and their farmers better known to the public.
From January they will create cocktails from a designated Shizuoka producer and his/her fruit or vegetable at regular intervals.
Moreover, the producer will be introduced in blogs and bars to prove the traceability and safety of the delicious fruit or vegetables.

But let me first introduce those seven “samurai” and their establishments starting with Masato Muramatsu at Juillet!

Juillet is located in a very quiet neighborhood on the firstt floor the “Passage Takajyo” building in Takajyo, a district replete with higher quality great restaurants, izakayas and bars.

You will be forgiven if you think it is another fashion shop at first!
But newcomers will soon discover this is a little haven away from the crowds all in sober and elegant white surroundings.

Actually Juillet is open at unusual hours (12:00~24:00) as it doubles up as a coffee-bar all day, too, where one can savor Masato’s wife’s cakes and his own scones!

Before Masato, a native from Yaizu City, opened his cocktail bar in December 2010 he had already had spent 15 years in the trade in the Kansai region and Kyoto where he met his future wife!

Shizuoka squat persimmon cocktail (recipe in next article!)

Masato is not only an expert in fruit cocktails, but he will be happy to concoct fresh fruit juice for non-drinkers apart of coffee, tea and soft drinks!

And Juillet is one of the rare establishments providing cigars of the best class!

JUILLET
Shizuoka City, Aoi Ku, Takajyo, 2-10-8, Passsage Takjyo, 1F
Tel,: 054-273-5755
Opening hours: 12:00^24:00 (~21:00 on Sundays)
Closed on Wednesdays
Credit cards OK
HOMEPAGE (Japanese)

RECOMMENDED RELATED WEBSITES

With a Glass,
Clumsyfingers by Xethia
Adventures in Bento Making, American Bento, Beanbento, Bento No1, Bento Wo Tsukurimashou, Cooking Cute, Eula, Hapabento , Happy Bento, Jacki’s Bento Blog, Kitchen Cow, Leggo My Obento, Le Petit Journal Bento & CO (French), Lunch In A Box, My Bento Box, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, The Herbed Kitchen, J-Mama’s Kitchen, Cook, Eat, Play, Repeat; Bento Lunch Blog (German); Adventures In Bento; Anna The Red’s Bento Factory; Cooking Cute; Timeless Gourmet; Bento Bug; Ideal Meal; Bentosaurus; Mr. Foodie (London/UK); Ohayo Bento

Must-see tasting websites:

-Sake: Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Good Beer & Country Boys, Another Pint, Please!
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Shizuoka Bars/Pubs: Grow Stock

Service: very lively and friendly.
Facilities: great cleanliness overall.
Prices: reasonable, good value.
Strong points: Beer from all over the world. Outside terrace. Local microbrewery beer available in some quantities.

Grow Stck is the second establishement of the company running Mando tapas Bar and Cherry Beans diner in Shizuoka City.
It was open in March 2009 and has since become one of the most popular bars ofits kind in town

Although the place can be really crowded at times, it is not that easy to find if it is your first visit in town. Located on the 5th floor of Koyama Naka Building in Koyamachi, one of the drinking areas in Shizuoka City, it is worth exploring the vicinity as they have the advantage of offering a real otdoors terrace:

I took the pic in day time and it does really does it justice. It is a great site to lounge around in the summer (not on rainy or cold days, mind you as it is not covered!) in happy company!

Check the board at the entrance for events and good deals.
Although it is written in Japanese, the Manager, Mr. Ryousuku Ono and his staff will be only too happy to oblige and answer your queries!
The clientele is a good mix of Japanese, young to old, local foreigners who know their beer and guests from both genders who want to enjoy themselves!

As its name clearly indicates, it is a place to savour beer.
And they have loads of it:
More than a 100 from all over the world in bottles.
7 draft beers.
Local microbrewery beers! Bryan Baird from Numazu City, and as guests (depends on your lucky day!) draft beer from Bayern Meister in Fujinomiya City, Hansharo Beer from Hirayama in Izu Peninsula and Kaze no Tani/Windy Valley by Oratche in Kannami (Misj\hima City)!

Baird Beer come in bottles!

But there is plenty of other drinks for everyone from Scotch/Bourbon, wine/Jizake (Kikuyoi from Fujieda City!) to cocktails and soft drinks!

Sit at the counter and try to recognize the beers!

That is unless you want to hang onto the draft beer handles!

Peruse through the beer book! They even have Pietra beer from French Corsica!

As for the food, no worries whatsoever!
You can either choose it a la carte such as the fish and chips above or as a course.
Apart of the fish and chips, they serve interesting Belgian mussles steamed in Beer, Beef Carbonade, German Pork and Buffalo Chicken Wings.
Check the pasta, pizza and paella of the day.
Vegetarians can order vegetarian salads!

The place can also be parially or completely reserved for parties as it can provide for up to 100 guests! And TV screens will show big events if you are short of reasons to patronize the establishment!

GROW STOCK
420-0852 Shizuoka City, Aoi Ku, Koyamachi Naka Building, 5F
Tel.: 054-293-9331
Opening hours: 17:00~25:00 (Mon.~Thurs.), 17:00~27:00 (Fri & Sat.), 17:00~24:00 (Sun.)
Parties welcome (reserve!)
Credit Cards OK
HOMEPAGE (Japanese)

RECOMMENDED RELATED SITES:
Warren Bobrow, Bread + Butter, Zoy Zhang, Hungry Neko, Think Twice, Frank Fariello, Mangantayon, Hapabento, Elinluv Tidbit Corner, Tokyo Terrace, Maison de Christina, Chrys Niles,Lexi, Culinary Musings, Wheeling Gourmet, Comestiblog, Chronicles Of A Curious Cook, Tokyo Through The Drinking Glass, Tokyo Foodcast, Palate To Pen, Yellin Yakimono Gallery, Tokyo Terrace, Hilah Cooking, More than a Mount Full, Arkonite Bento, Happy Little Bento; 5 Star Foodie; Jefferson’s Table; Oyster Culture; Gourmet Fury; Island Vittles; Good Beer & Country Boys; Rubber Slippers In Italy; Color Food daidokoro/Osaka;/a; The Witchy Kitchen; Citron Et Vanille, Lunsj Med Buffet/Estonian Gastronomy (English), Cook, Eat, Play, Repeat

Please check the new postings at:
sake, shochu and sushi

Shizuoka Bars: Our Boozer! in Shizuoka City


The Japan Blog List

Please check the new postings at:
sake, shochu and sushi

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日本語のブログ
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boozer-2008-06

When Karl Emerson, a native from Birmingham City, U.K., opened Our Boozer in July 2003, customers were mostly expats in search for a homey waterhole. Things have slowly evolved since then. These days Japanese patrons make for a good half of the clientele, although English is still the prevalent language.
Karl, into his ninth year of residence, strives to create an easy-going environment where customers fel like “going abroad without leaving Japan”.
Parties of all kinds and budgets can be quickly arranged.

boozer-aussie-grill boozer-burger-new boozer-cottagepie
Typical pub food is plentiful at very reasonable prices:
Burger (750 yen), Lamb Grill (1,200 yen), Cottage Pie (850 yen) all served with generous garnish.

Abbot Ale, Carlsberg (after all, the owner’s name is Karl!) and Guinness are served at the tap at 750 yen~ a pint. All kinds of drinks and cocktails can be quickly prepared and served.
Among the attractions are a large TV screen for all major sports viewing, a pool table and an elctronic darts board.
The late hours and informal setting are conducive to making new friends in complete relaxation and freedom of movement as drinkers (and diners) can choose either to sit down, stand or walk around according to their preferences and companions.
A luxury in this crowded bustling city!

Our Boozer!
Koyamachi,Aoi Ku,Shizuoka, Japan, 420-0852
Telephone +81 (0)54 293 7029
Fax +81 (0)54 254 0505
Open from 6:45pm until late. Closed every Tuesday and the first Monday in every month.
HOMEPAGE

Shizuoka Bars: Speak EZ in Numazu City


The Japan Blog List

Please check the new postings at:
sake, shochu and sushi

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日本語のブログ
—————————————-

By John Gooden

speak-ez-brent

Speak EZ Bar was established in 2000 by a young Canadian man named Brent. It is located in the centre of Numazu city. The bar is at the heart of the gaijin community in the city. It’s a popular watering hole where people come to enjoy draught kirin, imported bottled beers or cocktails. There’s also a food menu offering a range of delicious ‘pub grub’, such as pizza, hamburger, Mexican wraps, homemade chilli con carne and Aussie meat pies.

speak-ez-bar1 speak-ez-bar2 speak-ez-barschool-exterior2

Brent along with his dedictated and friendly staff are bi-lingual and always take the time to get to know the customers. During the week the bar has a laid back mellow feeling with a few regulars dropping in for a chat, a bite to eat and a drink. There’s a darts board and free internet for those looking for activities. There’s also a free library filled with interesting books for those who are in need of English reading matter. At the weekends the bar transforms into a lively venue for various events including live music, salsa nights, and DJ nights. On ocassion sports fans gather to watch soccer and American football on the big widescreen TV at the bar.

speakez speak-ez21

The clientele is a refreshing mix of foreigners and local Japanese. The bar is not only popular with American, Canadian, Australian and British teachers but also attracts many South American and Middle Eastern patrons.

Speak EZ Bar is open from 6pm to late from Tuesday to Saturday. The website is updated every month and links sent to valued customers to keep everyone informed of upcoming events.

The Speak EZ address is:
410-0801 Shizuoka Prefecture, Numazu City, Nichome, 3-2, Yamaguchi Building, 2F
HOMEPAGE

Telephone number: 055 964 5131