Bistro Gastronomy: Croque-Madame at Café Brasserie Patina in Shizuoka City!

Service: Very friendly and smiling
Facilities: Very clean. Beautiful washroom.
Prices: Reasonable
Strong points: A true cafe where to relax and enjoy a good light meal any time of the day.

As promised in the presentation of Patina’s Croque-Monsieur I visited the establishment for lunch yesterday to sample their Croque-Madame!

But just as I was ordering lunch my eyes fell on the wine bottles on the counter… one was of a special interest to me!

Givry! My home town in Cote Chalonnaise in Bourgogne, France!
Do try it for its great reliabilty and light touch!

The Croque-Madame!

Great balance with plenty of local baby leaves and vegetables!

Topped with a beautiful egg fried to a perfect softness and seasoned with ground herbs!

The running egg yolk with the great bread, ham onions and Mornay sauce was a little sin!
Now, this is real bistro gastronomy!

PATINA, Café & Brasserie
Shizuoka City, Aoi Ku, Tenmacho, 17-9
tel.: 054-266-9500
Opening hours: 10:00~20:30 (last orders)
Holiday not decided yet
Non-smoking but for a small table away from the other patrons at the end of a long hall before the washroom

RECOMMENDED RELATED WEBSITES

Pierre.Cuisine, Francescannotwrite, My White Kitchen, 47 Japanese Farms Through The Eyes of Its Rural Communities, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento,Adventures in Bento Making, American Bent, Beanbento, Bento No, Bento Wo Tsukurimashou, Cooking Cute, Eula, Hapabento , Happy Bento, Jacki’s Bento Blog, Kitchen Cow, Leggo My Obento, Le Petit Journal Bento & CO (French), Lunch In A Box,
Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, The Herbed Kitchen, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Cooking Cute, Timeless Gourmet, Bento Bug, Ideal Meal, Bentosaurus, Mr. Foodie (London/UK), Ohayo Bento,

Must-see tasting websites:

-Sake: Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Good Beer & Country Boys, Another Pint, Please!
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

4 thoughts on “Bistro Gastronomy: Croque-Madame at Café Brasserie Patina in Shizuoka City!”

  1. Robert-Gilles, Givry, if well made, is my favourite and the most moving and charming of all the less expensive Burgundy appelations. It is so easily drunk too… I love it without any food, like an aperitif or drink. I have one beloved producer, who also makes Givry and I’m in heaven every time I drink it.

    Like

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