Category Archives: Indian Gastronomy

Nepalese-Indian Gastronomy: Vegetarian Lunch at Namaste Nippon in Shizuoka City!

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Service: Very friendly, polite and smiling
Facilities & Equipment: Very clean overall. Spacious washroom
Prices: Reasonable
Strong points: A great blend of Indian and Nepalese cuisines. More than sufficient drinks list. Vegetarian set or single dishes available. Very generous portions!

Namaste Nippon Nepalese-Indian Restaurant and its bright colors have been standing along the Kitakaido Street in Aoi Ku, Shizuoka City, 10 minutes walk from Cenova Department Store, and had often been recommended to me by friends.
I took advantage of free time at lunch the other day to pay them a belated visit!

SN3O5540

The owner and the staff all hail from Nepal but the chefs graduated from a cooking school in India, allowing them to combine the two cuisines with even a little Japanese twist at times!

SN3O5537

Lunch time is particularly busy and they do have a hefty menu!
One can choose from set menus or single dishes.
I already know I’ll have to plan a few more visits!
A good idea, since they serve a great variety of drinks including Shizuoka sake, would be to g there for a drink in the evening and eat their food as snacks!

SN3O5538

I chose the vegetarian set lunch which should give me a good idea of the chefs’ skills!
It includes a lot!

SN3O5539

But first of all I had to taste a “Nepal Ice” beer!

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Enormous potato samosa coming fresh and hot on your plate with vegetable salad!

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It would be enough as a great snack with a nice beer in the evenings!

SN3O5543

The Vegetarian Lunch Plate, which includes the aforementioned samosa and a drink!

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You can choose 2 out of 3 curries (sorry, this is how it is written on the Japanese menu! Mind you, they all speak fluent English and Japanese):
I opted for the above “Parapanilu” spinach and cottage cheese curry!

SN3O5545

Dahl/beans Curry!
The third one was “Alparaku” Potato and Cottage Cheese!

SN3O5546

Turmeric rice!
One can opt for plain rice, too!

SN3O5547

“Achar” home-made Nepalese vegetable pickles! Very tasty!

SN3O5548

“Papado”!

SN3O5549

And a great freshly baked nan!
Actually they bake many kinds of nan, chapati and so on!

NAMASTE-2

Try the same with two of you! Great fun!

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I couldn’ help taste an Indian Legend beer!

Meet you in the evening there again!

NAMASTE NIPPON Nepalese-Indian Restaurant
420-0845 Shizuoka City, Aoi Ku, Oda Cho, 31-1, Ono Bldg, 1F (along the Kitakaido Street, 10 minutes walk from Cenova Department Store)
Tel. & Fax: 054-247-6775
Opening hours: 11:00~15:00, 17:00~22:30
Closed on Thursdays
Credit Cards OK
Paries welcome!
Take outs OK!

Check their FACEBOOK PAGE!

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Recommended Lunch Restaurants In Shizuoka Prefecture: Asian (November 2013)

LUNCH-ASIAN

Bain Seo, the Vietnamese equivalent, but a lot lighter, of a Japanese okonomiyaki at Annam, Shizuoka City!

Many people only have time to visit restaurants at lunch and it is certainly not easy to find a restaurant with a better lunch with all those cheap diners around!
Here is the sixth installment of a series of reports on recommended lunch restaurants in Shizuoka Prefecture which will be classified as follows:
-French
-Italian
-Western (American, European, et al)
-Japanese
-Asian
-Vegan & Vegetarian
-Ethnic
-Healthy
-For families

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NAMASTE NIPPON

Service: Very friendly, polite and smiling
Facilities & Equipment: Very clean overall. Spacious washroom
Prices: Reasonable
Strong points: A great blend of Indian and Nepalese cuisines. More than sufficient drinks list. Vegetarian set or single dishes available. Very generous portions!

NAMASTE NIPPON Nepalese-Indian Restaurant
420-0845 Shizuoka City, Aoi Ku, Oda Cho, 31-1, Ono Bldg, 1F (along the Kitakaido Street, 10 minutes walk from Cenova Department Store)
Tel. & Fax: 054-247-6775
Opening hours: 11:00~15:00, 17:00~22:30
Closed on Thursdays
Credit Cards OK
Paries welcome!
Take outs OK!

LUNCH-ANNAM

ANNAM

Service: Very friendly, smiling and attentive
Facilities: Great overall cleanliness. Superb separate washrooms.
Prices: Reasonable to slightly expensive.
Strong points: Authentic Vietnamese Cuisine prepared and served by Vietnamese staff. Great use of local products. Vietnamese shochu!

ANNAM
420-0852 Shizuoka City, Aoi Ku, Kooyamachi, 6-6, Mitduhisa Building, 2F
Tel.: 054-250-2266
Fax: 054-250-2323
Business hours: 11:30~14:00, 17:30~22:30
Closed on Mondays
Parties welcome
HOMEPAGE (Japanese)
Entirely non-smoking!

LUNCH-SHIKINJO

SHIKINJO

Service: Friendly and attentive!
Facilities & Equipment: Very clean overal. Clean washroom
Prices: Reasonable
Strong points: Authentic Chinese gastronomy. Great dimsung/gyoza in 3 different forms!

SHIKINJO
Shizuoka City, Aoi Ku, Takajo Machi, 3-21-20, Kawai Bldg 1F
Tel. & fax: 054-2742727
Opening hours:
Weekdays: 11:30~13:30 & 17:30~22:00
Saturdays, Sundays & National Holidays: 17:00~22:00
Closed on Wednesdays.
Parties welcome
10 minutes walk from Shin Shizuoka Station in Cenova Department Store

RECOMMENDED RELATED WEBSITES

Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pierre.Cuisine, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Nepalese-Indian Gastronomy: Vegetarian Lunch at Namaste Nippon in Shizuoka City!

SN3O5543

Service: Very friendly, polite and smiling
Facilities & Equipment: Very clean overall. Spacious washroom
Prices: Reasonable
Strong points: A great blend of Indian and Nepalese cuisines. More than sufficient drinks list. Vegetarian set or single dishes available. Very generous portions!

SN3O5536

Namaste Nippon Nepalese-Indian Restaurant and its bright colors have been standing along the Kitakaido Street in Aoi Ku, Shizuoka City, 10 minutes walk from Cenova Department Store, and had often been recommended to me by friends.
I took advantage of free time at lunch yesterday to pay them a belated visit!

SN3O5540

The owner and the staff all hail from Nepal but the chefs graduated from a cooking school in India, allowing them to combine the two cuisines with even a little Japanese twist at times!

SN3O5537

Lunch time is particularly busy and they do have a hefty menu!
One can choose from set menus or single dishes.
I already know I’ll have to plan a few more visits!
A good idea, since they serve a great variety of drinks including Shizuoka sake, would be to g there for a drink in the evening and eat their food as snacks!

SN3O5538

I chose the vegetarian set lunch which should give me a good idea of the chefs’ skills!
It includes a lot!

SN3O5539

But first of all I had to taste a “Nepal Ice” beer!

SN3O5542

Enormous potato samosa with vegetable salad!

SN3O5550

It would be enough as a great snack in the evenings!

SN3O5543

The Vegetarian Lunch Plate, which includes the aforementioned samosa and a drink!

SN3O5544

You can choose 2 out of 3 curries (sorry, this is how it is written on the Jpanese menu! Mind they all speak fluent English):
I opted for the above “Parapanilu” spinach and cttage cheese curry!

SN3O5545

Dahl/beans Curry!
The third one was “Alparaku” Potato and Cottage Cheese!

SN3O5546

Turmeric rice!
One can opt for plain rice, too!

SN3O5547

“Achar” home-made Nepalese vegetable pickles! Very tasty!

SN3O5548

“Papado”!

SN3O5549

And a great freshly baked nan!
Actually they bake many kinds of nan, chapati and so on!

SN3O5551

I couldn’ help taste an Indian Legend beer!

Meet you in the evening there again!

NAMASTE NIPPON Nepalese-Indian Restaurant
420-0845 Shizuoka City, Aoi Ku, Oda Cho, 31-1, Ono Bldg, 1F (along the Kitakaido Street, 10 minutes walk from Cenova Department Store)
Tel. & Fax: 054-247-6775
Opening hours: 11:00~15:00, 17:00~22:30
Closed on Thursdays
Credit Cards OK
Paries welcome!
Take outs OK!

RECOMMENDED RELATED WEBSITES

Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pierre.Cuisine, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City