Category Archives: Tourism

Quaint Okina Inari Daimyoujin Shrine (翁稲荷大明神) in Suruga Ku, Shizuoka City

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If you take the first street right of Shizuoka JR Station that runs past the Post Office and under the railway tracks you will enter the south side of Shizuoka City, that is Suruga Ku. keep walking straight ahead and 5 minutes later you will find these red pennants along the left hand side of the pavement!

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For all their garish grandiloquence they only announce the presence of a small Shinto Shrine called Okina Inari Daimyoujin Shrine (翁稲荷大明神). The reason I decided to have a look at it is that my good friend, Atsuko Kurata who is always on the lookout for unusual sites signaled to me through Facebook!

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The red torii/鳥居/Shrine Entrance Portal!

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An unusual way to advertise a Shinto Shrine the way they used to do for private shops in Japan of yore!

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All kinds of invitations written on the paper flying in the wind!

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Inari Shinto Shrines are always guarded by foxes. Herds of them in this particular case!

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On both sides!
Note the metal braziers used as supports for the votive messages!

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I wouldn’t criticize you for taking this shrine for a local shop!

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The roof pinion could be used either in a Buddhist Temple or a Shinto Shrine!

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Now, this antique komainu/狛犬/lion guard came from under the roof of another shrine or temple!

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A real bric a brac on the west hand side of the shrine!

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Now, this is an exceedingly unusual stone hand washing basin!

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Why all these traditional Japanese water tubs?

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A tiny inari shrine!

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The prayer bell and its rope and the money-offerings box!

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It looks like an antique than anything else!

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Actually the lady owning and looking after the whole place kindly let me take pictures of the inside!

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All kinds of offerings from neighboring followers among a jumble that still looks like an antique dealer’s dream!
Actually traditional Japanese dancing plays are also held inside!

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Gastronomic Destinations: Yokohama City-SAIKOH Shinkan Chinese Restaurant

Service: pro and very kind
Equipment & Facilities: Very clean overall. Superb washroom
Prices: Reasonable~slightly expensive
Strong points: Traditional Imperial Chinese Cuisine. Great Dim Sum

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SAIKOH Shinkan is The main establishment of a group accounting for 3 restaurants in Yokohama City.
SAIKOH Shinkan (SAIKOH New Building) is comparatively of a higher class among the innumerable Chinese restaurants found in China Town < Yokohama City. The prices are nit high though, and the cuisine deserves its fame!

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It is big, new, spacious and very clean.
The staff is more agreeable than in most other Chinese restaurants but bear in mind it closes comparatively early in the evening.
We went there again for a quick dinner barely in time before last orders but the staff did their best to accommodate us within the limited time.

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Their dim sum are definitely a must such as the steamed shrimp dim sum above!

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Great pork dumplings soup!

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Elegant fried gyoza!

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Juicy pork dumplings!

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Exquisite steamed shrimp crepes!

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Superb crab and tofu soup!

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And steamed daikon rice cakes to finish!

Definitely recommended!

SAIKOH Shinkan

Yokohama City, Naka Ku, Yamashita Machi, 192, China Town Shanghai Street
Tel.: 045-664-3155
Opening hours: 11:30~21:30 (LO 20:45), open from 11:00 on week ends and National Holidays
Closed on 2nd Tuesday (except on National Holidays and August~December)
HOMEPAGE

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Gastronomic Destinations: Yokohama City-Piatto Bianco In Minato Mirai

Service: Smiling and kind
Equipment & Facilities: very clean overall. Shared washroom, superb.
Prices: Reasonable
Strong points: Oysters and seafood. Parties

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Piatto Bianco is not that easy to find on the 2nd Basement Floor of Landmark Plaza Dockyard Garden Building in Minato Mirai in Yokohama Harbor, but it worth the search if you want to get away from the crowds and still enjoy a laid-back meal and drink.

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The outside is a bit typical of a garish American-Style Italian Tratorria but the smiling service is definitely Japanese!

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The staff was certainly extremely accommodating when we requested to change seats to get as far away as possible from some smokers.
It opens late by the building standards and their oysters make for a great snack with a good bottle of Italian wine.

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And the big jar of olives you can eat as much as you want provided with the drinks is a great bonus!

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We visited the place only for a quick fix, but we ended up staying longer for a full meal started with a very tasty smoked oysters salad!

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Now, I must admit that the grilled oysters were very good, and I should know, being a Frenchman! LOL

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We had quite some wine and we decided to sample one of their seafood dishes.
This plate of deep-fried prawns on a bed pf potato mousseline and tomato sauce wa a superb ide that the Dragon decided to emulate!

All in all very good value!
One of the very rare “chain” restaurant I would recommend!

PIATTO BIANCO

Yokohama City, Nishi Ku, Minatomirai, 2-2-1, Landmark Plaza Dockyard Garden Building, B 2F
Tel.: 045-227-8577
Opening hours: Monday~Friday: 11:00~15:00, 17:00~23:00, Saturday, Sunday & National Holidays: 11:00~23:00
Credit cards OK
Parties welcome
HOMEPAGE

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Gastronomic Destinations: Yokohama City-Bairan Shinkan Chinese Restaurant

Service: Kind and attentive
Equipment & facilities: Ancient but very clean. Clean washroom.!
Prices: Reasonable
Strong points: Traditional Hong Kong-Chinese gastronomy

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Bairan Shinkan/梅蘭新館, more precisely Bairan Shinkan Yakisoba is located in one of those side streets of China Town in Yokohama City.
It has 15 other “branches” Kanagawa Prefecture, Tokyo, Osaka, Kyoto and Okayama, but this is the “Annex/Bekkan” of the original place.

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The best time for a beginner to visit this place is definitely lunch time where you can benefit from very reasonable lunch sets which will give you a good idea of their cuisine!

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My lunch set!

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Seen form the other side!

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Negi soba/Leek noodles soup!

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Buta Kakuni Ankake Gohan/Simered pork with rice and vegetables in sweet and sour sauce!

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Harumaki/Deep-fried Imperial rolls!

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The Dragon’s lunch featured the fried noodles, the trademark which made bairan Restaurant Company famous all over Japan!

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Wantan Soup!

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Pirikara ebi: prawns in piquant tomato sauce!

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The Bairan-style yakisoba/fried noodles!

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The noodles are first fried in the classical style, then left to cook to a crispy surface over tender noodles!
A treat!

BAIRAN SHINKAN

231-0023 Yokohama City, Naka Ku, Yamashita Machi, 138 (Yokohama China Town)
Tel.: 045-211-0943
Opening hours: 11;30~22:00
Credit cards OK
HOMEPAGE (Japanese)

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Fudou No Taki Waterfalls in Kawane Hon Cho, Shimada City!

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The other day, in a frigid morning my good friend Mr. Osamu Kurosawa, 黒澤脩さん, A true historian of Shizuoka prefecture took to another site of note in the back country of Shimada City, more precisely to a Waterfalls called “Fudou no Taki/不動の滝” located in a natural park called “Fudo No Taki Waterfalls Natural Park Auto Camp/不動の滝自然広場オートキャンプ場”!
As it was winter, we were interfering with anybody!

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This very camp is in the center of a natural park forest where many bird watchers gather all year round!

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The park is well-equipped and even has a washroom for wheel chair users!

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The City of Shimada looks after the site and is very strict about its cleanliness and safety!

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They are particularly touchy about bush fires!

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The entrance to the way leading to the waterfalls!

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The lane is following a stream among the rocks. In summer it could easily become a torrent!

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On the way there is sight typical of noted waterfalls in Japan. Can you guess?

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Okay, you might not be able to read the Japanese!
It the location of a small Shinto Shrine!

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“Fudou Shinto Shrine”!

Clap your hands twice to wake up the sleepy deity!

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Going back to the mountain trail through the torii/shinto shrine sacred portal!

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Good exercise after the revelries of the night before!

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Stopping on the way for a look at the stream!

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Still in winter as shown by the ice!

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C’mon, guys!

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Icicles!

It was still a few degrees below zero, but this a great place to cool down in Shimada stifling summers!

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The last bridge before the waterfalls!

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Looking back down the stream!

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The Fudou Waterfalls!

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There is not so much water running down in winter, but it can become a wet experience in summer!

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Great possibilities for photographers!

Fudo No Taki Waterfalls Natural Park Auto Camp
428-0304 Shizuoka Prefecture, Shimada City, Kawane Hon Cho, Shimoizumi, 1122
Tel: 0547-56-1600

不動の滝自然広場オートキャンプ場
住所: 〒428-0304 静岡県榛原郡 川根本町下泉 1122
電話:0547-56-1600

HOMEPAGE (Japanese + some English)
FACEBOOK (Japanese)

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

Ethnic Indian and Sri lankan Cuisine at Dahami in Shizuoka City!

Service: Smiling, very friendly and attentive
Equipment & Facilities: Old but clean overall. Basic washrooms (Japanese-style on first floor, Western style on second floor) but clean
Prices: very reasonable
Strong points: Authentic Indian and Sri Lankan Cuisines. Take-outs available. Asian beers.

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Dahami Restaurant located in a back street away from busy Kitakaido Street is small.
But it serves authentic ethnic cuisines from India and Sri Lanka!

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Their prices are very reasonable, especially the lunch sets and bento so popular with nearby office workers.
But even a full lunch is so reasonable!
I advise you to visit it at least in pairs, or better in group of four to be able to share and taste a great variety of dishes!

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For all its simplicity the restaurant and its chef are being recognized by the local media!

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Left: Second Chef, Mr. Herath Mudiyangelage Wasantha Kumara herath, “Wasantha Herath” for short!
Right: Firts Chef, Mr. Mahanamage Rukman Bandara Weerasingha, “Rukman Bandara” for short!

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Traditional Sri Lankan fish and potato balls called “cutlets”!

It was my first visit with a good Sri Lankan friend, Mr. Lalith Prelis, and being three of us we were able to share quite a few scrumptious dishes!

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The “cutlet” inside!

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We ordered three types of curry in sauce!

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Indian Chicken Curry!

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Sri lankan Black Chicken Curry!

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Sri Lankan Potato and Fish Curry!

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Standard nan!

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Cheese nan!

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Turmeric Rice!

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Fiery Sri lankan pickles!
We also had some salad.

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And ginger tea to wash it all down!

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The above is only part of the lunch menu.
Lunch and dinner menus would take quite a few visits to exhaust!

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Next time I will have one of those Asian Beers!

DAHAMI/ダハミ Indain & Sri Lankan Restaurant & Bar

420-0882 Shizuoka City, Aoi Ku, Ando, 1-5-11 (Hase Street, not far from Eisel)
Tel.: 054-285-9144
Opening hours: 11:00~14:30, 17:00~22:30
Closed on Mondays (open if National Holiday)
Small car parking available
Parties welcome!
Take outs and bentos available!

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City

Backpackers’ Hotel: Momotaro International House in Shizuoka City!

All pictures taken by Robert-Gilles Martineau with the authorization of Momotaro International House.

Service: Smiling & very friendly. English spoken
Equipment & Facilities: Overall great cleanliness. Non-smoking. All basic equipment and more than usual. Excellent modern washroom
Prices: Very reasonable
Strong points: Short and long stays OK. Practical location in Shizuoka City. Close access to all shops. Personalized service

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Yes, you can find cheap backpackers hotels of a higher level than usual in Shizuoka City!
One such place is “Momotaro International House”
It is located about 20 minutes walk straight away from Shizuoka JR Station at the entrance of Sengen Shrine Street.
Once you reach the big red torii/sacred gate at the entrance of the main street look for the entrance of the backpackers hotel on the left hand side!

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It is a thin tall building whose entrance is clearly marked!

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That’s the place!
Walk upstairs or use the elevator if your luggage is a bit too heavy!

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You will find the reception office on the second floor where English-speaking Mrs. Shizuka Nishibata/西畑静佳さん will be waiting for you!
Check the many free pamphlets there for an enjoyable stay in Shizuoka City and Prefecture!
Don’t hesitate to ask question about the current events and attractions of our region!

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Small common office space on the third floor.
Floors are separated by genders. The third floor is for gentlemen, the fourth floor for ladies.

All in all, there 9 rooms to cater for 13 persons.

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The third floor for gentlemen.
Note that guests are requested to take off their shoes beforehand. Easy shoes are provided for quick outings for shopping, etc.

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Hot shower room!

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Computerized toilets with washlet and others!

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Full laundry room!

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Fully equipped kitchen!

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Single room on the men’s floor!

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Each room has a small desk and refrigerator!

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And a TV set!

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Bear in mind that due to the strict hotel fire safety rules in Japan rooms in such hotels cannot be completely separated, hence the narrow, but fenced, opening between the partitions and the ceiling! Guests are kindly asked to limit noise to the lowest possible level.

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Each floor is equipped with a space for drying clothes.

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A double-bunk bedroom on the Ladies floor!

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Now, the ladies floor laundry room has been better equipped to satisfy basic ladies’ needs!

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Actually, the ladies’ common room is more comfortable than the Men’s!

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The kitchen is also of a different design!

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A little finishing touch for the ladies’ floor!

FACILITIES

Air conditioning. Bicycle parking & rental. Common rooms. Elevator. Free city maps. Free internet access. Free WiFi. Hair dryers. Hair dryers for hire. Hot showers. Housekeeping. Internet access. Self-catering facilities. Linen included. Luggage storage. Reading light and desk. Tea & Coffee making facilities. Towels for hire. Washing machine.

POLICIES

Breakfast not included. Pets and children are not allowed. Credit cards not accepted. Payment all in cash. Non smoking. Taxes included. No parking available.

Boarding availability: 9 rooms for a maximum of 13 guests.

BOOKINGS

By e-mail: shizuka03032006@yahoo.co.jp

Through FACEBOOK: https://www.facebook.com/MOMOTARO.I.H/?fref=ts

By phone (only in emergencies): 054-266-6654

ROOM RATES

Small single private: 3,150 yen per day, 18,900 yen per week, 40,000 yen per month
Standard single private: 3,360 yen per day, 20,160 yen per week, 47,670 yen per month
Double-bunk room (per person): 2,625 yen per day, 15,750 yen per week, 38,600 yen per month
All guests must provide ID (passport or driver’s license) on arrival.
Monthly guest will be requested to pay a 30,000 yen deposit.

ADDRESS

117-1, Baban Cho, Aoi Ku, Shizuoka City, Japan 420-0867
Reception open from 08:00 to nightfall
From Shizuoka Station (north exit)
-Only 5 minutes by bus (100 yen). No 9 bus stop (Buses No 109~119, 124, 125, & 127). Get off at “nakacho” bus stop and 2 minutes walk.
-15~20 minutes on foot. Just keep walking along Miyuki Street

RECOMMENDED RELATED WEBSITES

So Good Sushi Restaurant in Nice France
Navigating Nagoya by Paige, Shop with Intent by Debbie, BULA KANA in Fiji, Kraemer’s Culinary blog by Frank Kraemer in New York,Tokyo Food File by Robbie Swinnerton, Green Tea Club by Satoshi Nihonyanagi in Shizuoka!, Mind Some by Tina in Taiwan, Le Manger by Camille Oger (French), The Indian Tourist, Masala Herb by Helene Dsouza in Goa, India, Mummy I Can Cook! by Shu Han in London, Pie
rre.Cuisine
, Francescannotwrite, My White Kitchen, Foodhoe, Chucks Eats, Things that Fizz & Stuff, Five Euro Food by Charles,Red Shallot Kitchen by Priscilla,With a Glass, Nami | Just One Cookbook, Peach Farm Studio, Clumsyfingers by Xethia, PepperBento, Hapabento, Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Bento,

Must-see tasting websites:

-Sake: Ichi For The Michi by Rebekah Wilson-Lye in Tokyo, Tokyo Through The Drinking Glass, Tokyo Foodcast, Urban Sake, Sake World
-Wine: Palate To Pen, Warren Bobrow, Cellar Tours, Ancient Fire Wines Blog
-Beer: Another Pint, Please!, Beering In Good Mind: All about Craft Beer in Kansai by Nevitt Reagan!
ABRACADABREW, Magical Craftbeer from Japan
-Whisky: Nonjatta: All about whisky in Japan by Stefan Van Eycken
-Japanese Pottery to enjoy your favourite drinks: Yellin Yakimono Gallery

Non gastronomy must-see sites by Shizuoka Residents

HIGHOCTANE/HAIOKU by Nick Itoh in Shizuoka City