Service: Very friendly and smiling
Facilities: Very clean. Beautiful washroom.
Strong points: A true cafe where to relax and enjoy a good light meal any time of the day.
The Croque-Monsieur’s first recorded appearance on a Parisian café menu was in 1910.
It was probably the first true fast-food snack served in French cafés and bars.
Originally a Croque-Monsieur is a hot ham and cheese sandwich sometimes served with Bechamel or Mornay sauce on top.
But frankly speaking, I prefer Patina’s version which is both more elaborate and lighter than the Parisian one!
And it certainly looks more appetizing!
And it was fulfilling enough!
And the generous portion of baby leaves and other leafy vegetables made for a very healthy and well-balanced lunch!
Patina serves it with a crunchy slice of superior bread first covered with Mornay sauce, then a thick slice of delicious ham before topping it with a slice of yummy hard cheese.
It is then toasted (slow food!) to attain a crunchy bite all around and top with a soft inside.
The last touch is added by sprinkling it with ground spices and finely chopped herb out of the oven!
Next time I will introduce its counterpart, a Croque Madame!
PATINA, Café & Brasserie
Shizuoka City, Aoi Ku, Tenmacho, 17-9
Opening hours: 10:00~20:30 (last orders)
Holiday not decided yet
Non-smoking but for a small table away from the other patrons at the end of a long hall before the washroom
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